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Recipe: Tiramisu French ToastLifestyleMar 22Thick-cut Japanese shokupan (milk bread) is soaked in a rich espresso custard made with milk, eggs, vanilla, sugar, and espresso. The bread is then pan-seared in butter. -
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Recipe: Pan-seared halibut with citrus beurre blanc and artichokeLifestyleMar 15 -
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Recipe: Maria’s Italian meatballsLifestyleMar 8 -
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Recipe: Plant-based breakfast, whipped tofuLifestyleMar 1
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Recipe: Plant-based breakfast, whipped tofuThis is an easy plant-based breakfast idea that can add some protein and flavour to your everyday breakfast! It's easy to make as well!LifestyleMar 1
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Recipe: Roasted octopus with black garlic pureeLocated in the heart of historic Gastown since 2010, L’Abattoir is situated in a refurbished 19th-century heritage brick-and-beam building that pays homage to its history.LifestyleFeb 22
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Recipe: Meat and veggie potsticker or steamed dumplingsHappy Lunar New Year! This recipe from Renée Chan at the Skript Kitchen is easy to follow and delicious for everyone to enjoy! Check it out here.LifestyleFeb 15
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Recipe: Golden pork and garlic chive dumplingsCelebrate the Year of the Horse by making these delicious dumplings! This easy-to-follow recipe makes between 45 to 55 dumplings, so you will be sure to have enough!LifestyleFeb 11
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Recipe: SablefishIf you are looking for a romantic dinner option for Valentine's Day, this sablefish recipe from chef James Yang is sure to impress your Valentine!LifestyleFeb 8
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Recipe: Love bagel, heart-shaped bagelIf you are looking for a recipe to impress your Valentine's Day love, then look no further because this bagel is going to impress them!LifestyleFeb 1
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Recipe: Crispy skin Steelhead SalmonThis recipe from Steve Rutherford, the executive chef at The Westin Bayshore in Vancouver is sure to impress everyone and you can make it at home!LifestyleJan 25
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Recipe: Braised pork collarRecipe by Warren Chow, executive chef, Wildlight Kitchen + Bar. Pork shoulder may be substituted if collar is unavailable for this recipe.LifestyleJan 18
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Recipe: Roasted vegetable and chickpea shawarmaIt’s colourful, full of texture and it’s a healthy meal you can prepare ahead of time, which makes it perfect for lunch prep, casual dinners, or even feeding a crowd.LifestyleJan 11
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Recipe: Fraser Valley pan-seared trout in whole wheat crust light fish and chipsIt's a new year and a time when many people turn to healthier eating after indulging over the holidays. This recipe is a lighter take on traditional fish and chips.LifestyleJan 4
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