• Making a trip to the grocery store? Don’t forget these items
    Dietitians say these foods, which last long and are easy to use in recipes, are a must-have for grocery shopping list.
    May 10
  • Saint John restaurant serves up recipes during coronavirus closure
    'Italian by Night' co-owner and chef Michelle Hooton says patrons often ask her for her recipes. Now, while closed due to COVID-19, she's sharing them.
    Mar 31
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  • Ice cream, pizza and cake: Why we reach for comfort food after a bad breakup
    Most people use their favourite foods to help get over heartbreak, a study shows.
    Feb 25
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  • Three easy ways to get more plants on your plate
    With plant-based diets all the rage, we surveyed notable Edmonton chefs for their advice on getting more plants on your plate.
    Feb 19
  • Recipe: Crostini pizzette
    LIVIA co-owner Claire Lissam shares her aunt's classic recipe for an easy but delicious appetizer.
    Feb 15
  • Recipe: Dark chocolate truffles
    An easy chocolate truffle recipe from BETA5 Chocolates.
    Feb 8
  • Cooking 101: Pita chips
    Caren McSherry from Gourmet Warehouse shares a quick and easy snack for your next party.
    Feb 2
  • Recipe: Baked chicken wings
    Doug Stephen, chef and co-owner of the Downlow Chicken Shack, shares a perfect snack for your Super Bowl party.
    Feb 1
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  • Taking the stress out of supper with these tips from 3 Edmonton chefs
    Make mealtime easier with tips from three notable local chefs. The pros visited the Global Kitchen to show us their secrets for taking the stress out of suppertime.
    Jan 28
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  • Recipe: Chicken roasted in milk and herbs
    Chef Robert Belcham of Campagnolo shares a delicious spin on roast chicken.
    Jan 25