Dietitians say these foods, which last long and are easy to use in recipes, are a must-have for grocery shopping list.

'Italian by Night' co-owner and chef Michelle Hooton says patrons often ask her for her recipes. Now, while closed due to COVID-19, she's sharing them.

Most people use their favourite foods to help get over heartbreak, a study shows.

With plant-based diets all the rage, we surveyed notable Edmonton chefs for their advice on getting more plants on your plate.

LIVIA co-owner Claire Lissam shares her aunt's classic recipe for an easy but delicious appetizer.

An easy chocolate truffle recipe from BETA5 Chocolates.

Caren McSherry from Gourmet Warehouse shares a quick and easy snack for your next party.

Doug Stephen, chef and co-owner of the Downlow Chicken Shack, shares a perfect snack for your Super Bowl party.

Make mealtime easier with tips from three notable local chefs. The pros visited the Global Kitchen to show us their secrets for taking the stress out of suppertime.

Chef Robert Belcham of Campagnolo shares a delicious spin on roast chicken.