Chef Marcus Samuelsson Returns to the Four Seasons Montreal
Videos
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Chef Marcus Samuelsson Returns to the Four Seasons Montreal
04:06 | September 26, 2022
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Montreal chef named world’s best pizza maker
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Holiday brunch ideas
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04:35 | October 4, 2021
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Global News Morning headlines: June 21, 2021
03:55 | June 21, 2021
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Montreal native named top woman chef in Italy
02:29 | June 19, 2021
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Foodie Friday: The Secret is in the Sauce!
03:09 | June 18, 2021
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Local chef has Royal ambitions
03:42 | February 19, 2021
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A modern twist on a classic holiday meal
04:36 | December 18, 2020
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Foodie Friday
03:30 | October 16, 2020
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Chuck Hughes and the First People’s Kitchen
04:43 | September 9, 2020
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‘Wall of Chefs’ puts home cooks to the test
03:53 | September 4, 2020
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What are the consequences of COVID-19 on mental health?
02:05 | August 6, 2020
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Montréal en Lumière means tasty meals from around the world
03:48 | February 19, 2020
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A modern twist on Expo 67 foods
05:05 | July 3, 2018
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Cooking with coffee
03:43 | February 17, 2017
-
Chef Marcus Samuelsson Returns to the Four Seasons Montreal
04:06 | September 26, 2022
-
Montreal chef named world’s best pizza maker
02:24 | April 17, 2026
-
Holiday brunch ideas
03:50 | December 1, 2023
-
Celebrity chef Antonio Park opens new restaurant
04:29 | May 12, 2023
-
Spring recipe from renowned Montreal chef
04:13 | March 31, 2023
-
À La Carte Cookbook
04:04 | February 10, 2023
-
Top Chef Canada X
05:11 | September 26, 2022
-
Le Burger Week
04:45 | September 2, 2022
-
Flavours of Grenada
04:40 | July 8, 2022
-
Time Out Market welcomes Chef Chanthy Yen
04:05 | June 17, 2022
-
Bocuse D’Or
04:46 | June 14, 2022
-
Foodie Friday
04:23 | October 8, 2021
-
Celebrity Chef Returns
04:35 | October 4, 2021
-
Global News Morning headlines: June 21, 2021
03:55 | June 21, 2021
-
Montreal native named top woman chef in Italy
02:29 | June 19, 2021
-
Foodie Friday: The Secret is in the Sauce!
03:09 | June 18, 2021
-
Local chef has Royal ambitions
03:42 | February 19, 2021
-
A modern twist on a classic holiday meal
04:36 | December 18, 2020
-
Foodie Friday
03:30 | October 16, 2020
-
Chuck Hughes and the First People’s Kitchen
04:43 | September 9, 2020
-
‘Wall of Chefs’ puts home cooks to the test
03:53 | September 4, 2020
-
What are the consequences of COVID-19 on mental health?
02:05 | August 6, 2020
-
Montréal en Lumière means tasty meals from around the world
03:48 | February 19, 2020
-
A modern twist on Expo 67 foods
05:05 | July 3, 2018
-
Cooking with coffee
03:43 | February 17, 2017
Chef Marcus Samuelsson Returns to the Four Seasons Montreal
Description
September 26, 2022
Chef Marcus Samuelsson once again visits Four Seasons Hotel Montreal and spends time in the MARCUS kitchen with executive chef Jason Morris and the talented MARCUS team. He joins Global’s Laura Casella to talk about the team synergize in the kitchen and the future of Montreal’s culinary scene.
-
Chef Marcus Samuelsson Returns to the Four Seasons Montreal04:06 | September 26, 2022 -
Montreal chef named world’s best pizza maker02:24 | April 17, 2026 -
Holiday brunch ideas03:50 | December 1, 2023 -
Celebrity chef Antonio Park opens new restaurant04:29 | May 12, 2023 -
Spring recipe from renowned Montreal chef04:13 | March 31, 2023 -
À La Carte Cookbook04:04 | February 10, 2023 -
Top Chef Canada X05:11 | September 26, 2022 -
Le Burger Week04:45 | September 2, 2022 -
Flavours of Grenada04:40 | July 8, 2022 -
Time Out Market welcomes Chef Chanthy Yen04:05 | June 17, 2022 -
Bocuse D’Or04:46 | June 14, 2022 -
Foodie Friday04:23 | October 8, 2021 -
Celebrity Chef Returns04:35 | October 4, 2021 -
Global News Morning headlines: June 21, 202103:55 | June 21, 2021 -
Montreal native named top woman chef in Italy02:29 | June 19, 2021 -
Foodie Friday: The Secret is in the Sauce!03:09 | June 18, 2021 -
Local chef has Royal ambitions03:42 | February 19, 2021 -
A modern twist on a classic holiday meal04:36 | December 18, 2020 -
Foodie Friday03:30 | October 16, 2020 -
Chuck Hughes and the First People’s Kitchen04:43 | September 9, 2020 -
‘Wall of Chefs’ puts home cooks to the test03:53 | September 4, 2020 -
What are the consequences of COVID-19 on mental health?02:05 | August 6, 2020 -
Montréal en Lumière means tasty meals from around the world03:48 | February 19, 2020 -
A modern twist on Expo 67 foods05:05 | July 3, 2018 -
Cooking with coffee03:43 | February 17, 2017
-
Chef Marcus Samuelsson Returns to the Four Seasons Montreal04:06 | September 26, 2022
-
Montreal chef named world’s best pizza maker02:24 | April 17, 2026
-
Holiday brunch ideas03:50 | December 1, 2023
-
Celebrity chef Antonio Park opens new restaurant04:29 | May 12, 2023
-
Spring recipe from renowned Montreal chef04:13 | March 31, 2023
-
À La Carte Cookbook04:04 | February 10, 2023
-
Top Chef Canada X05:11 | September 26, 2022
-
Le Burger Week04:45 | September 2, 2022
-
Flavours of Grenada04:40 | July 8, 2022
-
Time Out Market welcomes Chef Chanthy Yen04:05 | June 17, 2022
-
Bocuse D’Or04:46 | June 14, 2022
-
Foodie Friday04:23 | October 8, 2021
-
Celebrity Chef Returns04:35 | October 4, 2021
-
Global News Morning headlines: June 21, 202103:55 | June 21, 2021
-
Montreal native named top woman chef in Italy02:29 | June 19, 2021
-
Foodie Friday: The Secret is in the Sauce!03:09 | June 18, 2021
-
Local chef has Royal ambitions03:42 | February 19, 2021
-
A modern twist on a classic holiday meal04:36 | December 18, 2020
-
Foodie Friday03:30 | October 16, 2020
-
Chuck Hughes and the First People’s Kitchen04:43 | September 9, 2020
-
‘Wall of Chefs’ puts home cooks to the test03:53 | September 4, 2020
-
What are the consequences of COVID-19 on mental health?02:05 | August 6, 2020
-
Montréal en Lumière means tasty meals from around the world03:48 | February 19, 2020
-
A modern twist on Expo 67 foods05:05 | July 3, 2018
-
Cooking with coffee03:43 | February 17, 2017
Chef Marcus Samuelsson Returns to the Four Seasons Montreal
Description
September 26, 2022
Chef Marcus Samuelsson once again visits Four Seasons Hotel Montreal and spends time in the MARCUS kitchen with executive chef Jason Morris and the talented MARCUS team. He joins Global’s Laura Casella to talk about the team synergize in the kitchen and the future of Montreal’s culinary scene.
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