Red Onions
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100 more Canadians fall ill from Salmonella after eating U.S.-grown onionsThe Public Health Agency of Canada says people should not eat, use, sell or serve any red, white, yellow, and sweet yellow onions from Thomson International Inc. of Bakersfield, Calif., or any products made with these onions.Aug 15, 2020
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69 cases of salmonella reported in B.C. linked to red onions from the U.S.In Canada, there have been 239 confirmed cases of salmonella linked to onions with 119 new cases since Aug. 2.HealthAug 8, 2020
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Canadians may see onion shortage due to expanded recall: expertThe Canadian Food Inspection Agency says Thomson International is expanding its recall of red onions to include the yellow, white and sweet yellow varieties.WorldAug 6, 2020
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Red onions from the U.S. could contain salmonella, health officials warnCanadians living in Ontario and western provinces should throw out red onions that came from the U.S., health officials say.HealthJul 31, 2020
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