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Recipe: Beef Tartare from Yaletown’s Elisa Steakhouse
Yaletown has a new steakhouse restaurant. Chef Andrew Richardson from Elisa shows Global News his recipe for Beef Tartre. Continue reading
Brussels sprout and apricots recipe from Tractor Foods
Harper Yungwirth with Tractor Foods shows us options for easy sides for upcoming holiday parties and Christmas dinner. Continue reading
Massive lineups for Compass Card wristbands as they sell out within two hours
Dozens of people lined up Monday morning outside the Stadium-Chinatown SkyTrain station in Vancouver to get their hands on one of the wristbands. Continue reading
50-year-old koi ‘Madonna’ killed by otter in Vancouver’s Chinese garden
By Amy Judd Online Supervisor BC
It is believed the otter, who was first spotted in the garden on Nov. 17, ate 11 of the resident 14 koi. Continue reading
Victim of daylight Surrey shooting identified as 41-year-old Ranjeev Sangha
By Amy Judd Online Supervisor BC
The Integrated Homicide Investigation Team (IHIT) says Sangha is believed to have been targeted and was pronounced dead at the scene. Continue reading
More rain to hit B.C. and all eyes on the King Tide
Between 10 and 25 millimetres of rain will still fall, depending on the region. Continue reading
Vancouver homicide victim identified as 87-year-old Elizabeth Poulin
By Amy Judd Online Supervisor BC
Her body was found in her East Vancouver apartment Saturday morning. Continue reading
Fisherman’s soup recipe from The Teahouse in Stanley Park
By Amy Judd Online Supervisor BC
Executive Chef Adam Meade shares this classic soup recipe, featured on the special 40th anniversary menu at The Teahouse in Stanley Park. Continue reading
City of Vancouver says it’s prepared for any blasts of winter snow
By Emily Lazatin Reporter
For now, salt is piled high at a work yard, 1,600 tonnes to be exact and another 8,000 tonnes with city vendors. Continue reading
