REGINA – Passengers are now going to have a few more options for food at the airport.
In an effort to increase customer satisfaction, the airport is improving their retail, food and beverage services.
From April 1st to October 1st the airport will be working on additional services both pre- and post- security, plus an improved layout in the main restaurant.
Some of the new additions will be Brioche Doree, Skyway Café, Skyway Lounge and a Subway.
Subway has already opened its doors for business and is now providing service 24/7.
Other enhancements will be offering a full service Tim Hortons on the second level pre-security. Rumour Handcraft will be moved to the arrivals area along with a new coffee and convenience store.
“With a tenth year of record breaking passenger growth in 2014, over 1.26 million, the renovations to food, beverage and retail concessions underway in the Air Terminal building are timely and well planned,” said Richard Graham, President and CEO, Regina Airport Authority.
“Our motivation behind these changes is to ensure our guests will start and finish their travels with a smile on their face.”
Until the construction is complete on October 1st the Regina Airport will be providing updates on their website of what services are available while the construction is in progress.
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