A new study has linked green leafy vegetables, fatty fish, bananas and other magnesium rich foods to improved brain health, especially for women. Global’s Laura Casella asks our medical expert Dr. Mitch to weigh in on the findings.
Global News Morning Montreal
New study reveals benefits of magnesium
More Videos
-
Global News Morning headlines: Friday, January 3, 2025
-
Call of the Wilde: Habs look to continue hot streak
-
Global News Morning headlines: Tuesday, December 31, 2024
-
Financial advice for the new year
-
Global News Morning headlines: Monday, December 30, 2024
-
Global News Morning headlines: Tuesday, December 24, 2024
You are viewing an Accelerated Mobile Webpage.
View Original Article