Foodie Tuesday: Making Mocktails
Videos
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Foodie Tuesday: Making Mocktails
06:09 | January 3, 2023
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Small Batch Bakery breaking the mold of gluten-free baking
05:40 | April 24, 2026
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Chefs for UNICEF Gala
05:43 | April 21, 2026
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Nova Scotia provides local apple growers equipment to expand production
01:34 | April 16, 2026
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NS Seafood Academy launches Seafood Masterclass in early May
05:51 | April 14, 2026
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Halifax Burger Bash preview
05:54 | April 14, 2026
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Benjamin Bridge celebrates Nova 7 Day
05:55 | April 2, 2026
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Savour Food & Wine Show preview
05:45 | April 1, 2026
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The Food Professor
05:52 | March 31, 2026
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Spring gardening with Niki Jabbour
05:47 | March 30, 2026
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Good Robot Brewing plans Goodwill Trivia Mondays
05:52 | March 26, 2026
-
Halifax bar-hoppers brave wind storm to celebrate St. Patrick’s Day
01:56 | March 17, 2026
-
Local distillery wins big at Canadian Spirits Competition
05:53 | March 11, 2026
-
Foodie Tuesday: Oodles of Noodles hits Quinpool Road
06:08 | March 10, 2026
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EAC plans Appetite for Action
05:35 | March 4, 2026
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Dine Around: 2 Doors Down
05:42 | February 19, 2026
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Sport dietician Angela Dufour
05:57 | February 17, 2026
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Dine Around: Casa di Stefano
05:31 | February 9, 2026
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Founder of award-winning café Rousseau Chocolatier shares their Dine Around special
05:50 | February 6, 2026
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The W.A.Y. organization is spreading the love this February with a valentines campaign for seniors
05:50 | February 5, 2026
-
Soupfest 2026 in support of United Way Community Fund
05:55 | February 2, 2026
-
UNICEF to host 34th annual ‘Chefs for UNICEF’ gala with celebrated chef Andy Hay
05:38 | January 29, 2026
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Dine Around 2026: Besharam Bar and Grill cooks up an Indian fusion feast
05:53 | January 27, 2026
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Doughnut fans mourn devastating loss of Halifax’s iconic doughnut shop, Vandal Doughnuts
01:58 | January 25, 2026
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Sip n’ Shuck 2026 preview
05:33 | January 21, 2026
-
MP Kody Blois talks tariffs, EV deal with China
05:46 | January 21, 2026
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Dine Around kick-off
05:42 | January 19, 2026
-
Soberish Mocktail Shoppe planning Dry January events
06:03 | January 7, 2026
-
The Food Professor discusses Grocery Code of Conduct
05:53 | January 7, 2026
-
Peace by Chocolate story to be adapted into animated feature
05:51 | December 18, 2025
-
Edible Earth Farm
05:47 | December 16, 2025
-
NS competitive pepper eater holds several world records
05:48 | December 5, 2025
-
Foodie Tuesday: Making Mocktails
06:09 | January 3, 2023
-
Small Batch Bakery breaking the mold of gluten-free baking
05:40 | April 24, 2026
-
Chefs for UNICEF Gala
05:43 | April 21, 2026
-
Nova Scotia provides local apple growers equipment to expand production
01:34 | April 16, 2026
-
NS Seafood Academy launches Seafood Masterclass in early May
05:51 | April 14, 2026
-
Halifax Burger Bash preview
05:54 | April 14, 2026
-
Benjamin Bridge celebrates Nova 7 Day
05:55 | April 2, 2026
-
Savour Food & Wine Show preview
05:45 | April 1, 2026
-
The Food Professor
05:52 | March 31, 2026
-
Spring gardening with Niki Jabbour
05:47 | March 30, 2026
-
Good Robot Brewing plans Goodwill Trivia Mondays
05:52 | March 26, 2026
-
Halifax bar-hoppers brave wind storm to celebrate St. Patrick’s Day
01:56 | March 17, 2026
-
Local distillery wins big at Canadian Spirits Competition
05:53 | March 11, 2026
-
Foodie Tuesday: Oodles of Noodles hits Quinpool Road
06:08 | March 10, 2026
-
EAC plans Appetite for Action
05:35 | March 4, 2026
-
Dine Around: 2 Doors Down
05:42 | February 19, 2026
-
Sport dietician Angela Dufour
05:57 | February 17, 2026
-
Dine Around: Casa di Stefano
05:31 | February 9, 2026
-
Founder of award-winning café Rousseau Chocolatier shares their Dine Around special
05:50 | February 6, 2026
-
The W.A.Y. organization is spreading the love this February with a valentines campaign for seniors
05:50 | February 5, 2026
-
Soupfest 2026 in support of United Way Community Fund
05:55 | February 2, 2026
-
UNICEF to host 34th annual ‘Chefs for UNICEF’ gala with celebrated chef Andy Hay
05:38 | January 29, 2026
-
Dine Around 2026: Besharam Bar and Grill cooks up an Indian fusion feast
05:53 | January 27, 2026
-
Doughnut fans mourn devastating loss of Halifax’s iconic doughnut shop, Vandal Doughnuts
01:58 | January 25, 2026
-
Sip n’ Shuck 2026 preview
05:33 | January 21, 2026
-
MP Kody Blois talks tariffs, EV deal with China
05:46 | January 21, 2026
-
Dine Around kick-off
05:42 | January 19, 2026
-
Soberish Mocktail Shoppe planning Dry January events
06:03 | January 7, 2026
-
The Food Professor discusses Grocery Code of Conduct
05:53 | January 7, 2026
-
Peace by Chocolate story to be adapted into animated feature
05:51 | December 18, 2025
-
Edible Earth Farm
05:47 | December 16, 2025
-
NS competitive pepper eater holds several world records
05:48 | December 5, 2025
Foodie Tuesday: Making Mocktails
Description
January 3, 2023
Global’s Eilish Bonang is joined by 2 Doors Down bar manager, Katrina Roberts, who shows us how to make ‘mocktails’ for those wanting to try out a few new fancy drinks, without the hassle of a hangover!
-
Foodie Tuesday: Making Mocktails06:09 | January 3, 2023 -
Small Batch Bakery breaking the mold of gluten-free baking05:40 | April 24, 2026 -
Chefs for UNICEF Gala05:43 | April 21, 2026 -
Nova Scotia provides local apple growers equipment to expand production01:34 | April 16, 2026 -
NS Seafood Academy launches Seafood Masterclass in early May05:51 | April 14, 2026 -
Halifax Burger Bash preview05:54 | April 14, 2026 -
Benjamin Bridge celebrates Nova 7 Day05:55 | April 2, 2026 -
Savour Food & Wine Show preview05:45 | April 1, 2026 -
The Food Professor05:52 | March 31, 2026 -
Spring gardening with Niki Jabbour05:47 | March 30, 2026 -
Good Robot Brewing plans Goodwill Trivia Mondays05:52 | March 26, 2026 -
Halifax bar-hoppers brave wind storm to celebrate St. Patrick’s Day01:56 | March 17, 2026 -
Local distillery wins big at Canadian Spirits Competition05:53 | March 11, 2026 -
Foodie Tuesday: Oodles of Noodles hits Quinpool Road06:08 | March 10, 2026 -
EAC plans Appetite for Action05:35 | March 4, 2026 -
Dine Around: 2 Doors Down05:42 | February 19, 2026 -
Sport dietician Angela Dufour05:57 | February 17, 2026 -
Dine Around: Casa di Stefano05:31 | February 9, 2026 -
Founder of award-winning café Rousseau Chocolatier shares their Dine Around special05:50 | February 6, 2026 -
The W.A.Y. organization is spreading the love this February with a valentines campaign for seniors05:50 | February 5, 2026 -
Soupfest 2026 in support of United Way Community Fund05:55 | February 2, 2026 -
UNICEF to host 34th annual ‘Chefs for UNICEF’ gala with celebrated chef Andy Hay05:38 | January 29, 2026 -
Dine Around 2026: Besharam Bar and Grill cooks up an Indian fusion feast05:53 | January 27, 2026 -
Doughnut fans mourn devastating loss of Halifax’s iconic doughnut shop, Vandal Doughnuts01:58 | January 25, 2026 -
Sip n’ Shuck 2026 preview05:33 | January 21, 2026 -
MP Kody Blois talks tariffs, EV deal with China05:46 | January 21, 2026 -
Dine Around kick-off05:42 | January 19, 2026 -
Soberish Mocktail Shoppe planning Dry January events06:03 | January 7, 2026 -
The Food Professor discusses Grocery Code of Conduct05:53 | January 7, 2026 -
Peace by Chocolate story to be adapted into animated feature05:51 | December 18, 2025 -
Edible Earth Farm05:47 | December 16, 2025 -
NS competitive pepper eater holds several world records05:48 | December 5, 2025
-
Foodie Tuesday: Making Mocktails06:09 | January 3, 2023
-
Small Batch Bakery breaking the mold of gluten-free baking05:40 | April 24, 2026
-
Chefs for UNICEF Gala05:43 | April 21, 2026
-
Nova Scotia provides local apple growers equipment to expand production01:34 | April 16, 2026
-
NS Seafood Academy launches Seafood Masterclass in early May05:51 | April 14, 2026
-
Halifax Burger Bash preview05:54 | April 14, 2026
-
Benjamin Bridge celebrates Nova 7 Day05:55 | April 2, 2026
-
Savour Food & Wine Show preview05:45 | April 1, 2026
-
The Food Professor05:52 | March 31, 2026
-
Spring gardening with Niki Jabbour05:47 | March 30, 2026
-
Good Robot Brewing plans Goodwill Trivia Mondays05:52 | March 26, 2026
-
Halifax bar-hoppers brave wind storm to celebrate St. Patrick’s Day01:56 | March 17, 2026
-
Local distillery wins big at Canadian Spirits Competition05:53 | March 11, 2026
-
Foodie Tuesday: Oodles of Noodles hits Quinpool Road06:08 | March 10, 2026
-
EAC plans Appetite for Action05:35 | March 4, 2026
-
Dine Around: 2 Doors Down05:42 | February 19, 2026
-
Sport dietician Angela Dufour05:57 | February 17, 2026
-
Dine Around: Casa di Stefano05:31 | February 9, 2026
-
Founder of award-winning café Rousseau Chocolatier shares their Dine Around special05:50 | February 6, 2026
-
The W.A.Y. organization is spreading the love this February with a valentines campaign for seniors05:50 | February 5, 2026
-
Soupfest 2026 in support of United Way Community Fund05:55 | February 2, 2026
-
UNICEF to host 34th annual ‘Chefs for UNICEF’ gala with celebrated chef Andy Hay05:38 | January 29, 2026
-
Dine Around 2026: Besharam Bar and Grill cooks up an Indian fusion feast05:53 | January 27, 2026
-
Doughnut fans mourn devastating loss of Halifax’s iconic doughnut shop, Vandal Doughnuts01:58 | January 25, 2026
-
Sip n’ Shuck 2026 preview05:33 | January 21, 2026
-
MP Kody Blois talks tariffs, EV deal with China05:46 | January 21, 2026
-
Dine Around kick-off05:42 | January 19, 2026
-
Soberish Mocktail Shoppe planning Dry January events06:03 | January 7, 2026
-
The Food Professor discusses Grocery Code of Conduct05:53 | January 7, 2026
-
Peace by Chocolate story to be adapted into animated feature05:51 | December 18, 2025
-
Edible Earth Farm05:47 | December 16, 2025
-
NS competitive pepper eater holds several world records05:48 | December 5, 2025
Foodie Tuesday: Making Mocktails
Description
January 3, 2023
Global’s Eilish Bonang is joined by 2 Doors Down bar manager, Katrina Roberts, who shows us how to make ‘mocktails’ for those wanting to try out a few new fancy drinks, without the hassle of a hangover!
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