Comments closed.

Due to the sensitive and/or legal subject matter of some of the content on globalnews.ca, we reserve the ability to disable comments from time to time.

Please see our Commenting Policy for more.

Global News at Noon BC

Use eggs to elevate your leftovers

Posted October 11, 2019 11:05 am EST

For World Egg Day, Chef Trevor Bird shows off his recipe for turkey leg confit fritatta. This dish is an ideal way to use Thanksgiving leftovers for brunch, lunch or even dinner.

Advertisement

Journalistic standards Report an error

More Videos

Advertisement

You are viewing an Accelerated Mobile Webpage.

View Original Article