Do you like foie gras, but you’re not interested in how pâté is made? This alternative is for you. Michael Chan, Executive Chef at Peake Catering makes faux foie vegan pâté with Jennifer Palma on Global News Morning Weekend BC.
Global News Morning BC
Cooking Together: Faux Foie Vegan Pâté
More Videos
You are viewing an Accelerated Mobile Webpage.
View Original Article