Alambre Vegetariano (Veggie Alambre)
100 grams Mushrooms, sliced
30 grams Onion, chopped
2 large Tomatoes, diced
1/4 cup Mozzarella Cheese, grated
4 teaspoons Oil
1 teaspoon Chicken Stock, undiluted
2 Soft Wheat Flour Tortillas
Salt to taste
Get breaking National news
Get breaking Canada news delivered to your inbox as it happens so you won't miss a trending story.
By providing your email address, you have read and agree to Global News' Terms and Conditions and Privacy Policy.
Preparation:
Place the oil in a hot pan, and cook the onions, mushrooms and tomatoes for 2 or 3 minutes. Add the chicken soup base and the mozzarella cheese. Salt to taste.
The grilled vegetables are served with two warm flour tortillas. Fold in 4 with avocado salsa on side.
Avocado salsa
2 Avocados
2 or 3 Jalapeno Peppers
1 Clove of Garlic
Some water
1 Teaspoon Salt
Mix all the ingredients in a food processor and enjoy with your Veggie Alambre.
Comments
Want to discuss? Please read our Commenting Policy first.