WINNIPEG – If you are looking for something upscale and easy to make this Halloween for dinner, look no further. Pasta Transylvania, a black pasta with lots of garlic to ward off vampires, onions, red pepper, and shrimp.
Here is the recipe:
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- Fresh pasta
- 20-30 peeled and deveined shrimp
- 4 cloves of garlic
- 1/4 white onion
- 1/2 red pepper
- 1-2 Tbsp tomato paste
- 1/2 cup of chicken stock
- Parsley
- Lime
- Parmesan cheese
- Black food coloring
First: Saute onion, garlic, and red pepper until browned
Add tomato paste, shrimp, and chicken stock
Add pre-cooked pasta and saute for a few minutes until shrimp is pink
Top with parsley, Parmesan, and finish with a few slices of lime.
Enjoy and Happy Halloween!
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