Two years ago, Rayyan Husain combined his love of food and passion for giving back to start his own business called Chef on Saturdays. He prepared meals for friends, family and people within his community. During Ramadan, Husain, with the help of his local grocery store, will prepare and deliver hot meals to those who need it most. Susan Hay has the story.
Chef On Saturdays
11-year-old Mississauga boy giving back to his community during Ramadan
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