Chef’s Challenge: Meuwly’s
Videos
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Chef’s Challenge: Meuwly’s
18:34 | March 27, 2022
-
Backstairs Burger expands to third location
13:34 | April 14, 2024
-
A Taste of Life teams up with Edmonton restaurants to raise money supporting those living with HIV and AIDS
04:53 | April 14, 2024
-
38th annual Northern Alberta Wood Carvers Show returns
05:09 | April 14, 2024
-
Bibo restaurant reopens in Old Strathcona Hotel
12:25 | April 13, 2024
-
Ukrainian film Festival in Edmonton on this weekend
05:19 | April 13, 2024
-
Albertan with brain injury runs from Sherwood Park to B.C.
05:37 | April 13, 2024
-
Get ready for grilling season with Meathead Butcher & Meat Shop quality items.
16:23 | April 6, 2024
-
Tips to prepare your home to transition from winter to spring
06:19 | April 6, 2024
-
From Costa Rica’s finest coffee farm to your cup. Dota Coffee Company offers the finest, equal trade coffee.
06:31 | April 6, 2024
-
Chef’s Challenge: Recipe from Victoria High School chef
16:16 | March 31, 2024
-
Leonard and Joni: An Untold Love Story hits the stage at Edmonton’s Jubilations Dinner Theatre
05:09 | March 31, 2024
-
Registration Opens April 1 for City of Edmonton’s ‘Partners in Park’ program
03:50 | March 31, 2024
-
Alzheimer’s Face Off Pro AM fundraisers
05:43 | March 31, 2024
-
Food hall ‘Epic Market’ opening off Whyte Avenue
17:31 | March 30, 2024
-
Designer Cory Christopher’s Easter bunny approved spring style
05:50 | March 30, 2024
-
Sport Edmonton gets refreshed image
04:32 | March 24, 2024
-
Registered dietician Emily Mardell shares her GetJoyfull tips and recipes for spring wellness
18:25 | March 24, 2024
-
Shedding a light on mental health support needed for Alberta’s first responders
06:20 | March 24, 2024
-
Barb & Ernie’s Old Country Inn collaborates with Langano Skies Ethiopian cuisine
17:51 | March 23, 2024
-
‘The Great Gatsby’ show at Spotlight Cabaret
04:31 | March 17, 2024
-
Dolly’s Cocktail Bar participates in first Downtown Dining Week
14:39 | March 17, 2024
-
Rebel Boss Women’s Day Market in Edmonton
04:42 | March 17, 2024
-
AARCS hosting annual Spring Fundraiser
04:31 | March 16, 2024
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Edmonton Tool Library
05:40 | March 16, 2024
-
Carne Asada participated in its first Downtown Dining Week in Edmonton
15:03 | March 16, 2024
-
LUX Steakhouse + BAR94 getting excited for another Downtown Dining Week in Edmonton
15:22 | March 10, 2024
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A look back at Alberta’s alcohol privatization
06:04 | March 10, 2024
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Beefetta dinner for Hayloft Steak & Fish 2nd anniversary
05:55 | March 10, 2024
-
Canadian Armed Forces veteran retires after 34 years
07:58 | March 9, 2024
-
Filistix participates in its fifth annual Downtown Dining Week in Edmonton
16:14 | March 9, 2024
-
Special fundraiser for children’s charities celebrates 10 years at Hart’s Table and Bar
06:07 | March 9, 2024
-
Chef’s Challenge: Meuwly’s
18:34 | March 27, 2022
-
Backstairs Burger expands to third location
13:34 | April 14, 2024
-
A Taste of Life teams up with Edmonton restaurants to raise money supporting those living with HIV and AIDS
04:53 | April 14, 2024
-
38th annual Northern Alberta Wood Carvers Show returns
05:09 | April 14, 2024
-
Bibo restaurant reopens in Old Strathcona Hotel
12:25 | April 13, 2024
-
Ukrainian film Festival in Edmonton on this weekend
05:19 | April 13, 2024
-
Albertan with brain injury runs from Sherwood Park to B.C.
05:37 | April 13, 2024
-
Get ready for grilling season with Meathead Butcher & Meat Shop quality items.
16:23 | April 6, 2024
-
Tips to prepare your home to transition from winter to spring
06:19 | April 6, 2024
-
From Costa Rica’s finest coffee farm to your cup. Dota Coffee Company offers the finest, equal trade coffee.
06:31 | April 6, 2024
-
Chef’s Challenge: Recipe from Victoria High School chef
16:16 | March 31, 2024
-
Leonard and Joni: An Untold Love Story hits the stage at Edmonton’s Jubilations Dinner Theatre
05:09 | March 31, 2024
-
Registration Opens April 1 for City of Edmonton’s ‘Partners in Park’ program
03:50 | March 31, 2024
-
Alzheimer’s Face Off Pro AM fundraisers
05:43 | March 31, 2024
-
Food hall ‘Epic Market’ opening off Whyte Avenue
17:31 | March 30, 2024
-
Designer Cory Christopher’s Easter bunny approved spring style
05:50 | March 30, 2024
-
Sport Edmonton gets refreshed image
04:32 | March 24, 2024
-
Registered dietician Emily Mardell shares her GetJoyfull tips and recipes for spring wellness
18:25 | March 24, 2024
-
Shedding a light on mental health support needed for Alberta’s first responders
06:20 | March 24, 2024
-
Barb & Ernie’s Old Country Inn collaborates with Langano Skies Ethiopian cuisine
17:51 | March 23, 2024
-
‘The Great Gatsby’ show at Spotlight Cabaret
04:31 | March 17, 2024
-
Dolly’s Cocktail Bar participates in first Downtown Dining Week
14:39 | March 17, 2024
-
Rebel Boss Women’s Day Market in Edmonton
04:42 | March 17, 2024
-
AARCS hosting annual Spring Fundraiser
04:31 | March 16, 2024
-
Edmonton Tool Library
05:40 | March 16, 2024
-
Carne Asada participated in its first Downtown Dining Week in Edmonton
15:03 | March 16, 2024
-
LUX Steakhouse + BAR94 getting excited for another Downtown Dining Week in Edmonton
15:22 | March 10, 2024
-
A look back at Alberta’s alcohol privatization
06:04 | March 10, 2024
-
Beefetta dinner for Hayloft Steak & Fish 2nd anniversary
05:55 | March 10, 2024
-
Canadian Armed Forces veteran retires after 34 years
07:58 | March 9, 2024
-
Filistix participates in its fifth annual Downtown Dining Week in Edmonton
16:14 | March 9, 2024
-
Special fundraiser for children’s charities celebrates 10 years at Hart’s Table and Bar
06:07 | March 9, 2024
Chef’s Challenge: Meuwly’s
Description
March 27, 2022
Chef and co-owner of Meuwly’s, Peter Keith, put Lisa Macgregor to the test in the kitchen for Chef’s Challenge. Lisa was challenged to make Springtime Risotto with Asparagus, Peas and Pancetta.
-
Chef’s Challenge: Meuwly’s18:34 | March 27, 2022
-
Backstairs Burger expands to third location13:34 | April 14, 2024
-
A Taste of Life teams up with Edmonton restaurants to raise money supporting those living with HIV and AIDS04:53 | April 14, 2024
-
38th annual Northern Alberta Wood Carvers Show returns05:09 | April 14, 2024
-
Bibo restaurant reopens in Old Strathcona Hotel12:25 | April 13, 2024
-
Ukrainian film Festival in Edmonton on this weekend05:19 | April 13, 2024
-
Albertan with brain injury runs from Sherwood Park to B.C.05:37 | April 13, 2024
-
Get ready for grilling season with Meathead Butcher & Meat Shop quality items.16:23 | April 6, 2024
-
Tips to prepare your home to transition from winter to spring06:19 | April 6, 2024
-
From Costa Rica’s finest coffee farm to your cup. Dota Coffee Company offers the finest, equal trade coffee.06:31 | April 6, 2024
-
Chef’s Challenge: Recipe from Victoria High School chef16:16 | March 31, 2024
-
Leonard and Joni: An Untold Love Story hits the stage at Edmonton’s Jubilations Dinner Theatre05:09 | March 31, 2024
-
Registration Opens April 1 for City of Edmonton’s ‘Partners in Park’ program03:50 | March 31, 2024
-
Alzheimer’s Face Off Pro AM fundraisers05:43 | March 31, 2024
-
Food hall ‘Epic Market’ opening off Whyte Avenue17:31 | March 30, 2024
-
Designer Cory Christopher’s Easter bunny approved spring style05:50 | March 30, 2024
-
Sport Edmonton gets refreshed image04:32 | March 24, 2024
-
Registered dietician Emily Mardell shares her GetJoyfull tips and recipes for spring wellness18:25 | March 24, 2024
-
Shedding a light on mental health support needed for Alberta’s first responders06:20 | March 24, 2024
-
Barb & Ernie’s Old Country Inn collaborates with Langano Skies Ethiopian cuisine17:51 | March 23, 2024
-
‘The Great Gatsby’ show at Spotlight Cabaret04:31 | March 17, 2024
-
Dolly’s Cocktail Bar participates in first Downtown Dining Week14:39 | March 17, 2024
-
Rebel Boss Women’s Day Market in Edmonton04:42 | March 17, 2024
-
AARCS hosting annual Spring Fundraiser04:31 | March 16, 2024
-
Edmonton Tool Library05:40 | March 16, 2024
-
Carne Asada participated in its first Downtown Dining Week in Edmonton15:03 | March 16, 2024
-
LUX Steakhouse + BAR94 getting excited for another Downtown Dining Week in Edmonton15:22 | March 10, 2024
-
A look back at Alberta’s alcohol privatization06:04 | March 10, 2024
-
Beefetta dinner for Hayloft Steak & Fish 2nd anniversary05:55 | March 10, 2024
-
Canadian Armed Forces veteran retires after 34 years07:58 | March 9, 2024
-
Filistix participates in its fifth annual Downtown Dining Week in Edmonton16:14 | March 9, 2024
-
Special fundraiser for children’s charities celebrates 10 years at Hart’s Table and Bar06:07 | March 9, 2024
-
Chef’s Challenge: Meuwly’s18:34 | March 27, 2022
-
Backstairs Burger expands to third location13:34 | April 14, 2024
-
A Taste of Life teams up with Edmonton restaurants to raise money supporting those living with HIV and AIDS04:53 | April 14, 2024
-
38th annual Northern Alberta Wood Carvers Show returns05:09 | April 14, 2024
-
Bibo restaurant reopens in Old Strathcona Hotel12:25 | April 13, 2024
-
Ukrainian film Festival in Edmonton on this weekend05:19 | April 13, 2024
-
Albertan with brain injury runs from Sherwood Park to B.C.05:37 | April 13, 2024
-
Get ready for grilling season with Meathead Butcher & Meat Shop quality items.16:23 | April 6, 2024
-
Tips to prepare your home to transition from winter to spring06:19 | April 6, 2024
-
From Costa Rica’s finest coffee farm to your cup. Dota Coffee Company offers the finest, equal trade coffee.06:31 | April 6, 2024
-
Chef’s Challenge: Recipe from Victoria High School chef16:16 | March 31, 2024
-
Leonard and Joni: An Untold Love Story hits the stage at Edmonton’s Jubilations Dinner Theatre05:09 | March 31, 2024
-
Registration Opens April 1 for City of Edmonton’s ‘Partners in Park’ program03:50 | March 31, 2024
-
Alzheimer’s Face Off Pro AM fundraisers05:43 | March 31, 2024
-
Food hall ‘Epic Market’ opening off Whyte Avenue17:31 | March 30, 2024
-
Designer Cory Christopher’s Easter bunny approved spring style05:50 | March 30, 2024
-
Sport Edmonton gets refreshed image04:32 | March 24, 2024
-
Registered dietician Emily Mardell shares her GetJoyfull tips and recipes for spring wellness18:25 | March 24, 2024
-
Shedding a light on mental health support needed for Alberta’s first responders06:20 | March 24, 2024
-
Barb & Ernie’s Old Country Inn collaborates with Langano Skies Ethiopian cuisine17:51 | March 23, 2024
-
‘The Great Gatsby’ show at Spotlight Cabaret04:31 | March 17, 2024
-
Dolly’s Cocktail Bar participates in first Downtown Dining Week14:39 | March 17, 2024
-
Rebel Boss Women’s Day Market in Edmonton04:42 | March 17, 2024
-
AARCS hosting annual Spring Fundraiser04:31 | March 16, 2024
-
Edmonton Tool Library05:40 | March 16, 2024
-
Carne Asada participated in its first Downtown Dining Week in Edmonton15:03 | March 16, 2024
-
LUX Steakhouse + BAR94 getting excited for another Downtown Dining Week in Edmonton15:22 | March 10, 2024
-
A look back at Alberta’s alcohol privatization06:04 | March 10, 2024
-
Beefetta dinner for Hayloft Steak & Fish 2nd anniversary05:55 | March 10, 2024
-
Canadian Armed Forces veteran retires after 34 years07:58 | March 9, 2024
-
Filistix participates in its fifth annual Downtown Dining Week in Edmonton16:14 | March 9, 2024
-
Special fundraiser for children’s charities celebrates 10 years at Hart’s Table and Bar06:07 | March 9, 2024
Chef’s Challenge: Meuwly’s
Description
March 27, 2022
Chef and co-owner of Meuwly’s, Peter Keith, put Lisa Macgregor to the test in the kitchen for Chef’s Challenge. Lisa was challenged to make Springtime Risotto with Asparagus, Peas and Pancetta.
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