Pre-Payment for Restaurant Reservations
Videos
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Pre-Payment for Restaurant Reservations
04:00 | August 25, 2021
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B.C. South Coast gas prices drops 6 cents overnight, more savings Friday
02:16 | May 2, 2024
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Mark Madryga reads the weather report as a boy in 1976
01:52 | May 1, 2024
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Celebrating Asian Heritage Month
06:31 | May 1, 2024
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Will the economic benefits of Vancouver’s FIFA World Cup payoff?
04:28 | May 1, 2024
-
Trans Mountain pipeline expansion opens
01:47 | May 1, 2024
-
B.C. minister on contributing costs of Vancouver’s FIFA World Cup
06:13 | May 1, 2024
-
BIV: British Columbians force to retire later
02:21 | May 1, 2024
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Health Matters: New individual cigarette warning labels
04:06 | April 30, 2024
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Team Miles for Myles set to workout to conquer cancer
02:11 | April 30, 2024
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B.C. preparing for a challenging wildfire season
05:22 | April 30, 2024
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Will the Canucks playoff run boost B.C.’s economy?
04:31 | April 30, 2024
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London Drugs cybersecurity concerns continue
01:21 | April 30, 2024
-
Project Hope at UBC offers support to patients living with ALS
03:48 | April 29, 2024
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Making dreams come true on World Wish Day
05:05 | April 29, 2024
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Merritt looks to recoup costs of ER closures
04:26 | April 29, 2024
-
Tax filing deadline approaching
03:43 | April 29, 2024
-
Period Poverty and the Promise campaign
03:38 | April 28, 2024
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Palma’s Picks: Dealing with the transition from teen to adult
03:43 | April 28, 2024
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Political Panel: Implications of historic Haida Nation agreement
08:25 | April 28, 2024
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Giovanni Manu reflects on being drafted to the NFL
06:34 | April 28, 2024
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Signs and symptoms of summer SAD
04:06 | April 28, 2024
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Business News: Rent pressures and tax deadlines
05:28 | April 28, 2024
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Cooking Together: Chef Ned Bell’s Turkey Burgers
06:10 | April 28, 2024
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UBC football coach proud of historic Detroit Lions draft pick
05:48 | April 28, 2024
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Crime Stoppers Unsolved Cases
03:40 | April 28, 2024
-
Makeup line supporting sexual violence survivors
04:42 | April 27, 2024
-
May is Vancouver Asian Heritage Month
04:40 | April 27, 2024
-
B.C. orphaned orca calf swims out of lagoon on her own
01:24 | April 26, 2024
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Community cookbook: Nourish, Flourish
05:44 | April 26, 2024
-
Transit funding commitments
07:48 | April 26, 2024
-
BIV: Tourist visits to Whistler Blackcomb down significantly
02:35 | April 26, 2024
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Pre-Payment for Restaurant Reservations
04:00 | August 25, 2021
-
B.C. South Coast gas prices drops 6 cents overnight, more savings Friday
02:16 | May 2, 2024
-
Mark Madryga reads the weather report as a boy in 1976
01:52 | May 1, 2024
-
Celebrating Asian Heritage Month
06:31 | May 1, 2024
-
Will the economic benefits of Vancouver’s FIFA World Cup payoff?
04:28 | May 1, 2024
-
Trans Mountain pipeline expansion opens
01:47 | May 1, 2024
-
B.C. minister on contributing costs of Vancouver’s FIFA World Cup
06:13 | May 1, 2024
-
BIV: British Columbians force to retire later
02:21 | May 1, 2024
-
Health Matters: New individual cigarette warning labels
04:06 | April 30, 2024
-
Team Miles for Myles set to workout to conquer cancer
02:11 | April 30, 2024
-
B.C. preparing for a challenging wildfire season
05:22 | April 30, 2024
-
Will the Canucks playoff run boost B.C.’s economy?
04:31 | April 30, 2024
-
London Drugs cybersecurity concerns continue
01:21 | April 30, 2024
-
Project Hope at UBC offers support to patients living with ALS
03:48 | April 29, 2024
-
Making dreams come true on World Wish Day
05:05 | April 29, 2024
-
Merritt looks to recoup costs of ER closures
04:26 | April 29, 2024
-
Tax filing deadline approaching
03:43 | April 29, 2024
-
Period Poverty and the Promise campaign
03:38 | April 28, 2024
-
Palma’s Picks: Dealing with the transition from teen to adult
03:43 | April 28, 2024
-
Political Panel: Implications of historic Haida Nation agreement
08:25 | April 28, 2024
-
Giovanni Manu reflects on being drafted to the NFL
06:34 | April 28, 2024
-
Signs and symptoms of summer SAD
04:06 | April 28, 2024
-
Business News: Rent pressures and tax deadlines
05:28 | April 28, 2024
-
Cooking Together: Chef Ned Bell’s Turkey Burgers
06:10 | April 28, 2024
-
UBC football coach proud of historic Detroit Lions draft pick
05:48 | April 28, 2024
-
Crime Stoppers Unsolved Cases
03:40 | April 28, 2024
-
Makeup line supporting sexual violence survivors
04:42 | April 27, 2024
-
May is Vancouver Asian Heritage Month
04:40 | April 27, 2024
-
B.C. orphaned orca calf swims out of lagoon on her own
01:24 | April 26, 2024
-
Community cookbook: Nourish, Flourish
05:44 | April 26, 2024
-
Transit funding commitments
07:48 | April 26, 2024
-
BIV: Tourist visits to Whistler Blackcomb down significantly
02:35 | April 26, 2024
Pre-Payment for Restaurant Reservations
Description
August 25, 2021
A growing number of restaurants are asking patrons to pre-pay for their meals in order to avoid no-shows hurting their businesses. Sophie Lui talks to St. Lawrence chef/owner Jean-Christophe Poirier.
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Pre-Payment for Restaurant Reservations04:00 | August 25, 2021
-
B.C. South Coast gas prices drops 6 cents overnight, more savings Friday02:16 | May 2, 2024
-
Mark Madryga reads the weather report as a boy in 197601:52 | May 1, 2024
-
Celebrating Asian Heritage Month06:31 | May 1, 2024
-
Will the economic benefits of Vancouver’s FIFA World Cup payoff?04:28 | May 1, 2024
-
Trans Mountain pipeline expansion opens01:47 | May 1, 2024
-
B.C. minister on contributing costs of Vancouver’s FIFA World Cup06:13 | May 1, 2024
-
BIV: British Columbians force to retire later02:21 | May 1, 2024
-
Health Matters: New individual cigarette warning labels04:06 | April 30, 2024
-
Team Miles for Myles set to workout to conquer cancer02:11 | April 30, 2024
-
B.C. preparing for a challenging wildfire season05:22 | April 30, 2024
-
Will the Canucks playoff run boost B.C.’s economy?04:31 | April 30, 2024
-
London Drugs cybersecurity concerns continue01:21 | April 30, 2024
-
Project Hope at UBC offers support to patients living with ALS03:48 | April 29, 2024
-
Making dreams come true on World Wish Day05:05 | April 29, 2024
-
Merritt looks to recoup costs of ER closures04:26 | April 29, 2024
-
Tax filing deadline approaching03:43 | April 29, 2024
-
Period Poverty and the Promise campaign03:38 | April 28, 2024
-
Palma’s Picks: Dealing with the transition from teen to adult03:43 | April 28, 2024
-
Political Panel: Implications of historic Haida Nation agreement08:25 | April 28, 2024
-
Giovanni Manu reflects on being drafted to the NFL06:34 | April 28, 2024
-
Signs and symptoms of summer SAD04:06 | April 28, 2024
-
Business News: Rent pressures and tax deadlines05:28 | April 28, 2024
-
Cooking Together: Chef Ned Bell’s Turkey Burgers06:10 | April 28, 2024
-
UBC football coach proud of historic Detroit Lions draft pick05:48 | April 28, 2024
-
Crime Stoppers Unsolved Cases03:40 | April 28, 2024
-
Makeup line supporting sexual violence survivors04:42 | April 27, 2024
-
May is Vancouver Asian Heritage Month04:40 | April 27, 2024
-
B.C. orphaned orca calf swims out of lagoon on her own01:24 | April 26, 2024
-
Community cookbook: Nourish, Flourish05:44 | April 26, 2024
-
Transit funding commitments07:48 | April 26, 2024
-
BIV: Tourist visits to Whistler Blackcomb down significantly02:35 | April 26, 2024
-
Pre-Payment for Restaurant Reservations04:00 | August 25, 2021
-
B.C. South Coast gas prices drops 6 cents overnight, more savings Friday02:16 | May 2, 2024
-
Mark Madryga reads the weather report as a boy in 197601:52 | May 1, 2024
-
Celebrating Asian Heritage Month06:31 | May 1, 2024
-
Will the economic benefits of Vancouver’s FIFA World Cup payoff?04:28 | May 1, 2024
-
Trans Mountain pipeline expansion opens01:47 | May 1, 2024
-
B.C. minister on contributing costs of Vancouver’s FIFA World Cup06:13 | May 1, 2024
-
BIV: British Columbians force to retire later02:21 | May 1, 2024
-
Health Matters: New individual cigarette warning labels04:06 | April 30, 2024
-
Team Miles for Myles set to workout to conquer cancer02:11 | April 30, 2024
-
B.C. preparing for a challenging wildfire season05:22 | April 30, 2024
-
Will the Canucks playoff run boost B.C.’s economy?04:31 | April 30, 2024
-
London Drugs cybersecurity concerns continue01:21 | April 30, 2024
-
Project Hope at UBC offers support to patients living with ALS03:48 | April 29, 2024
-
Making dreams come true on World Wish Day05:05 | April 29, 2024
-
Merritt looks to recoup costs of ER closures04:26 | April 29, 2024
-
Tax filing deadline approaching03:43 | April 29, 2024
-
Period Poverty and the Promise campaign03:38 | April 28, 2024
-
Palma’s Picks: Dealing with the transition from teen to adult03:43 | April 28, 2024
-
Political Panel: Implications of historic Haida Nation agreement08:25 | April 28, 2024
-
Giovanni Manu reflects on being drafted to the NFL06:34 | April 28, 2024
-
Signs and symptoms of summer SAD04:06 | April 28, 2024
-
Business News: Rent pressures and tax deadlines05:28 | April 28, 2024
-
Cooking Together: Chef Ned Bell’s Turkey Burgers06:10 | April 28, 2024
-
UBC football coach proud of historic Detroit Lions draft pick05:48 | April 28, 2024
-
Crime Stoppers Unsolved Cases03:40 | April 28, 2024
-
Makeup line supporting sexual violence survivors04:42 | April 27, 2024
-
May is Vancouver Asian Heritage Month04:40 | April 27, 2024
-
B.C. orphaned orca calf swims out of lagoon on her own01:24 | April 26, 2024
-
Community cookbook: Nourish, Flourish05:44 | April 26, 2024
-
Transit funding commitments07:48 | April 26, 2024
-
BIV: Tourist visits to Whistler Blackcomb down significantly02:35 | April 26, 2024
Pre-Payment for Restaurant Reservations
Description
August 25, 2021
A growing number of restaurants are asking patrons to pre-pay for their meals in order to avoid no-shows hurting their businesses. Sophie Lui talks to St. Lawrence chef/owner Jean-Christophe Poirier.
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