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Tips for safely preparing oysters at home

Fri, Aug 5: We’re celebrating one of the delicacies of the ocean — oysters. Today is World Oyster Day and to mark the occasion we’re joined by Issac Martin del Campo of the soon-to-open Fanny Bay Oyster Bar, Vancouver’s first true tide-to-table oyster bar and shellfish market. Martin del Campo shows Global viewers how to safetly prepare oysters at home.

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