Cooking Together: A new and festive way to serve asparagus

Asparagus is sure to make it onto many holiday menus this week, and Caren McSherry from the Gourmet Warehouse has a switchup for you. She joins Jennifer Palma on Global News Morning Weekend BC with a festive and tasty spin on the dinner table staple.

• Recipe: Smoked salmon-wrapped asparagus tips with horseradish crème and caper flowers