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Global News Morning BC

Cooking Together: A wild B.C. experience

Posted January 14, 2024 1:46 pm EST

Jasper Cruickshank, Chef de cuisine at Wild Blue Restaurant and Bar in Whistler, walks us through the dish that earned him a place in the 2024 Canadian Culinary Championship in Ottawa.

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Recipe: Chef Jasper Cruickshank’s ‘wild B.C. experience’ dish

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