Restaurateurs say the proliferation of options is being driven not by observant vegans, but by dabbling omnivores looking for appealing meat-free fare. Continue reading →

Canadas100best.com drops its fourth annual list of the best restaurants from coast to coast. Which city and province came out on top this year? Continue reading →

Antler Kitchen and Bar, located near Dufferin Street and Dundas Street West, gained international media attention after vegan activists said the owner, chef Michael Hunter, brought out an animal leg, carved it and returned later appearing to eat grilled meat during a protest on March 23. Continue reading →

Jollibee, a Filipino fast-food chain restaurant, opened the doors to its first Toronto location this weekend to a long line of fans, some who waited hours, to taste the brand’s chicken, burgers and sweet-style spaghetti sauce and noodles. Continue reading →

Dozens of protesters gathered Saturday evening outside of Antler Kitchen and Bar where vegan activists say the owner brought out an animal leg, carved it and returned later appearing to eat grilled meat during their last gathering more than a week ago. Continue reading →

Marni Ugar and several other activists gathered in front of Antler Kitchen and Bar in the Dufferin Street and Dundas Street West area. They could be seen in photos holding large signs such as “Murder” and “Animals are not ours to use.” Continue reading →

Online reservations website OpenTable reveals the best places across Canada to eat based on user reviews. Continue reading →

A statement by founder Zane Caplansky said even though the College Street location has closed, the restaurants at Toronto Pearson International Airport and Yorkville are still open for business. Continue reading →