A new Toronto restaurant is facing backlash for promotional material that some have accused of containing images and phrases that could be considered culturally inappropriate and racist. Continue reading
“It’s a remarkable institution. Not many places last 75 years.” Continue reading
After announcing it would be closing its doors permanently, a downtown Toronto Syrian restaurant is getting support from the CEO of Paramount Fine Foods. Continue reading
“This is our neighbourhood and I don’t want people to not know that this stuff happens. It happens every day.” Continue reading
Julie’s Cuban Restaurant on Dovercourt Road is set to permanently close on Sunday after opening under its current owners in 1994. Continue reading
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The Kon-Nichi-Wa restaurant burned down in a massive fire on Baldwin Street two years ago. On Friday, the owners launched their new restaurant with a new location, name and menu. Continue reading
Restaurateurs say the proliferation of options is being driven not by observant vegans, but by dabbling omnivores looking for appealing meat-free fare. Continue reading
Canadas100best.com drops its fourth annual list of the best restaurants from coast to coast. Which city and province came out on top this year? Continue reading
Antler Kitchen and Bar, located near Dufferin Street and Dundas Street West, gained international media attention after vegan activists said the owner, chef Michael Hunter, brought out an animal leg, carved it and returned later appearing to eat grilled meat during a protest on March 23. Continue reading
Jollibee, a Filipino fast-food chain restaurant, opened the doors to its first Toronto location this weekend to a long line of fans, some who waited hours, to taste the brand’s chicken, burgers and sweet-style spaghetti sauce and noodles. Continue reading