Entomophagy
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Gourmet mealworm pâté? Some experts call it the food of the futureTenebrion Gourmand looks, spreads and tastes just like any other pâté on the market. But it is the very first of its kind, featuring a unique main ingredient: mealworms.ConsumerAug 4, 2023
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Super Awesome Science Show Recap: Pesty EatersWe’ll explore the nutritional value of insects and learn how you can enjoy this food like you would a potato chip or biscotti.ScienceNov 28, 2018
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Australian man missing for 6 days in bush ate black ants to surviveA Perth grandfather has been found alive after nearly a week lost in the harsh outback. With no water or shelter - 62 year old Reginald Foggerdy ate ants to stay alive.WorldOct 13, 2015
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Ontario cricket farm hopes bugs are the future; chefs adding insect to the menuNext Millennium Farms based in Campbellford, Ontario is leading a new breed of agriculture that focuses on raising insects rather than traditional livestock. It's also ushering in a new way of looking at food.ConsumerJun 18, 2015
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