Agri-Food Analytics Lab
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Food prices up heading into Easter, expert says; Winnipeg charity feeling pinchWith Easter around the bend, a food economist says grocery prices haven't stopped climbing, while Siloam Mission says it's still equipped to feed those in need.EconomyMar 27
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Over half of Canadians worry about climate change’s impact on food: surveyAt 48.1 per cent, Quebec had the highest percentage of people who considered the environment impact of their food choices and Saskatchewan had the lowest at 26.4 per cent.EnvironmentAug 15, 2023
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Do you check your grocery bill? If not, you may be ‘leaving money behind’A new report says that while half of Canadians say they don't regularly check their grocery bills, a majority of those who do have found mistakes in the past year.MoneyMar 21, 2023
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As trick-or-treaters return, Halloween candy prices reportedly higherAccording to the U.S Bureau of Labor Statistics, the price of candy has rocketed 13 per cent over the past year, making it the largest increase ever year-over-year.CanadaOct 30, 2022
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How to save at the grocery store amid rising food pricesAs of March, Canada's food inflation rate has risen 8.7 per cent year over year, according to Statistics Canada.MoneyApr 20, 2022
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Food retail industry calling on government to relax trucker vaccine mandateOne of the primary issues facing grocery stores and shoppers right now is the federal government's vaccine mandate for truck drivers crossing the Canada-US border.ConsumerJan 23, 2022
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Atlantic Canada has highest number of new gardeners in Canada amid COVID-19: studyThe study investigates the different attitudes people have to home food gardening in Canada during the pandemic.CanadaOct 7, 2020
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Once the ‘enemy,’ Canadians rediscovering plastic packaging due to COVID-19 fears: studyThe report, which compares two national surveys, gauged Canadian attitudes toward the environmentally unfriendly packaging -- both before and after the coronavirus crisis.ConsumerAug 28, 2020
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Wet’suwet’en rail blockade could impact food prices in Atlantic CanadaSylvain Charlebois, the director of Dalhousie University's Agri-Food Analytics Lab, says much of the food on shelves makes it's way to the East Coast by rail.CanadaFeb 17, 2020
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