Top Results For: nutrition

Strawberry season is just around the corner and there are so many summer recipes that offer the perfect way to share everyone’s favourite fruit. Nicole Osinga, nutritionist with California Strawberries, joins Liem Vu with creative and nutritious ways to enjoy a bounty of fresh summer strawberries.

Living in Canada’s north means the cost of things like basic groceries, fresh fruit and vegetables is exceptionally high. A federal program, Nutrition North, has been in place since 2011 to help subsidize those costs. But now, the group representing Inuit people, says the $145 million program has not improved food security and should be...

Saturday marks International Day of the Potato, established by the United Nations in 2023 to highlight the importance of the crop in nutrition and agriculture. Chef Victor Barry, executive chef and co-owner of Piano Piano, joins Ross Hull to share creative and delicious ways to enjoy this versatile veggie.

Montreal native Andrea Donsky is a nutritionist, entrepreneur, and seven-time published menopause researcher. She has spent more than two decades working in health and wellness and is now sharing her latest work in a new book that aims to change the way women understand and experience menopause. The book is titled “Nourishing Menopause: Powerful Nutrition...

A Shapes personal trainer talks about sticking to a realistic nutrition routine.

A new web-based app developed right here in Winnipeg is trying to change how people look at aging and nutrition. It’s called ‘your second spring’, and it’s designed to help both men and women navigate the hormonal shifts that come with getting older.

Catherine McDonald reports the disturbing facts of how Kenneth Law sold sodium nitrite and other equipment to assist suicide through websites online, and details how his victims contacted him and received the product – which were explained in court.

A Mississauga, Ont., man pleaded guilty Friday to 14 counts of aiding suicide for selling lethal substances online to people who used them to die by suicide. Law ran several websites that were used to sell sodium nitrite, a preservative for cured meats, along with other items. All of them could be used for self-harm....

A Mississauga, Ont., man pleaded guilty Friday to 14 counts of aiding suicide for selling lethal substances online to people who used them to die by suicide. The individual ran several websites that were used to sell sodium nitrite, a preservative for cured meats, along with other items. All of them could be used for...

Smoothies can be a great way to get in all your vitamins and minerals, but there’s lots of boosters out there you can add to amplify them. Registered Dietitian, Nicole Byrom of Fresh Start Nutrition joins Jennifer Palma on Global News Morning BC.

In honour of Nutrition Month, we are tackling what appears to be an obsession with protein. Protein is being put into everything these days, from mac and cheese, to popcorn, and even Pop-Tarts. Montreal dietitian Robin Glance joins Global News Morning’s host Laura Casella to discuss protein, and other nutrients you might be missing out...

WATCH: Saskatoon Public Schools Foundation CEO Zeba Ahmad says the need is increasing when it comes to nutrition and food security which includes the Canpotex cheer crate program for students.

Restaurants around Manitoba have created signature soups this week with some funds going to the Nutrition Council of Manitoba. More on Stone Soup Week:

Alberta-trained speed skaters are making their mark at the Milano-Cortina Olympics. Performance dietitian Erica Noddin joins Global News Morning to share how behind-the-scenes nutrition support is fuelling Team Canada.

New mandatory front of package labelling has hit Canadian grocery store shelves. The initiative from the federal government is aimed at helping consumers make healthier choices. Registered dietitian and PhD student in human nutrition in UBC’s faculty of land and food systems, Julia Chen joins Global News Morning to talk about the changes that came...

You may have noticed that warning labels are now officially required on packaged foods sold in Canada. It’s a move to help consumers make quicker, more informed choices at the grocery store. Neetu Garcha reports.

We’re almost a whole month into 2026 and with a new year comes new ways to eat. Registered dietician with Fresh Start Nutrition, Nicole Byrom joins Global News Morning to discuss the top food trends for this year.

New mandatory labels appearing on food packaging started rolling out across the country on January 1. The front-of-package nutrition labels issued by Health Canada are meant to flag products that are high in saturated fat, sugar and sodium. But as Tim Sargeant reports, some experts warn the new labels could be confusing.

The federal government is requiring food companies to place clear nutrition warnings on the front of packages for products high in saturated fat, sugars, or sodium – a move public health advocates say could influence eating habits despite industry concerns.

One of the world’s biggest potash producers U.S. export plans isn’t sitting well in Ottawa with the federal government pushing Saskatchewan-based nutrition to change course.