Top Results For: cooking

It’s an event bringing together some of Vancouver’s top chefs, farmers and food producers to raise funds for programs benefitting kids. Carol Neuman, Executive Director with Growing Chefs joins Jennifer Palma with more.

A conversion of flavours are meeting to tempt your tastebuds. Chef Tushar Tondvalkar, executive chef and owner of Kavita joins Jennifer Palma to show how to make a Goan Portuguese dish, as his restaurant garners national recognition.

It’s a warming dish as we head into fall, perfect for back to school meals. Brayden Bailey, Kitchen Operations Manager with the Old Spaghetti Factory, joins Jennifer Palma on Cooking Together.

It’s Southern-inspired menu will wow you with its offerings, Chef David Healey from Victoria’s Birdman joins Jennifer Palma on Cooking Together to make a buffalo chicken salad.

The flavours of Cambodia will leave you wanting more, Chef Chanthy Yen, owner of Touk joins Jennifer Palma on Cooking Together to make a beautiful curry.

Back to school is coming up and to help you prep a delicious and healthy meal is Chef and Instructor Ben Kiely, with the Pacific Institute of Culinary Arts, and PICA student Sébastien Sarrondo. They join Jennifer Palma on Cooking Together.

Learning to cook is key to growing up and being able to take care of yourself and loved ones. Mercedes and Anastasia Korngut are sisters and the authors of The ‘I Swear It’s Easy’ Cookbook, and join Palma’s Picks.

It’s a local delicacy that many may wonder how to prepare. Chef Colton Armstrong-Ashley from Savour the Wild show us how to make geoduck ceviche.

A Toronto man is taking matters into his own hands when it comes to feeding the city’s hungry. As Megan King reports, his efforts are inspiring others to do more.

On Sept. 12, Cooking Lake Airport will celebrate aviation in and around the Edmonton region, as Canada’s oldest operating airport. Kimberly Fraser, part of the 100th anniversary steering committee, shared details with Global News Morning Edmonton.

With the end of summer looming over Canadians, harvest season is upon us. Taylor McMeekon, executive chef of Cluny Bistro, joins Jaden Lee-Lincoln to showcase some creative recipes using fresh fruit and vegetables.

Japanese kosho delivers a flavourful bite to zest up your meals. Andrea Carlson is the executive chef and owner of the Michelin-starred Burdock & Co and joins Jennifer Palma for Cooking Together.

Ashley Cooke is one of the fastest-rising stars in country music. We follow her journey from her time in college studying marketing and corporate communications to her return to music with “Baby Blues.” We talk everything there is to know about her new self-titled album, including the tales, influences, and the steps she took to...

It’s a great summer meal, a cold soba noodle salad filled with local goodies. Gabriella Meyer, chef and managing partner at Harvest Community Foods joins Jennifer Palma on Cooking Together.

A person is dead after officials say they responded to a cooking-related fire at a Toronto high-rise apartment building Tuesday. When fire crews arrived, they found a fire on the 19th flood and extinguished the blaze. Officials believe the fire was possibly caused by a kitchen pot on the stove. Paramedics say they assessed one...

Blueberries are in season in BC and White Spot chefs Jason Koningen and Dillon Penman show how to use them as part of a delicious breakfast treat.

The summer season demands ice cream, but not all ice cream is the same, nor is it all packaged the same. Lori Joyce, founder of Better Acres Ice Cream joins Jennifer Palma to make Istrian Fritule.

Executive Chef Bal Ajagaonkar, from Desi Indian Lounge in Vancouver joins Jennifer Palma with his take on Indian street food, as they make a Samosa Kale Chaat.

It’s that time of year when you might be thinking about sitting down with family and friends to share a farm fresh salad. Devan Ghieuw of Bali Bites Food Truck joins Jennifer Palma to make Gado Gado Salad.

Fear and anger for the family of a 10-year-old girl who was sexually assaulted and murdered almost 26 years ago, as her killer is about to get unescorted temporary absences from prison. Shane Ertmoed is serving a life sentence for first-degree murder but he’s being allowed out for 60 days to attend a cooking program....