May 17, 2018 6:03 pm

Recipe: make a Caesar to celebrate National Caesar Day

Mix up this classic Canadian cocktail with a special recipe from Jeff Savage, Head Bartender at Botanist.


Make this Caesar at home.


  • 1 oz Sheringham Vodka
  • ½ oz Sheringham Aquavit
  • ¾ oz Smoked Cedar Tisane
  • 3 oz Walter’s Caesar Mix
  • 1 Dash Bittered Sling Cascade Celery Bitters

Method: Rim glass with Old Bay Seasoning

Garnish: Dill Front and small piece of smoked salmon

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