WATCH ABOVE: From a glazed-donut grilled cheese to a pulled-pork sundae, there are several new items on the menu at K-Days this year.
EDMONTON — From traditional fair food to some new – and very innovative – culinary offerings, the 2015 K-Days food lineup has just about everything.
There are 24 new food items, including glazed-doughnut grilled cheese sandwiches, pulled-pork sundaes, lobster corn dogs, and an 18-inch corn dog.
Full the full menu below.
K-Days will take over Northlands from July 17-26.
“K-Days comes once a year and this is your opportunity to indulge in something deep-fried and outrageous,” said Northlands President and CEO Tim Reid.
“We know Edmontonians love fair food and we offer unique food items you can’t find anywhere else.”
Frozen Treats include:
Crazy Cone, Mini-Doughnut Pop, Mojito Lemonade Pop, Root Beer Ice Pop, Screamers, and Blue Lagoon.
Blooming Caramel Apple with Nutella Dip, Dessert Fries with Nutella Drizzle, and Pachos (potato nachos).
Local artisans and producers will also be on site as well as three local food trucks.
To visit our special 2015 Edmonton Summer Festivals page, click here.