Thursday August 31st, 2017
Food
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Fall Bounty – Chutneys and RelishesAs the growing season begins to slow, images of a pantry stocked with chutney, relish or fall fruit butters comes to mind. Learn the basics of preserving in this three hour class and take away two jars of local produce to enjoy this winter…or before. Registration required.FoodSep 13
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Comox Valley RibfestFamily fun event – 4 award winning ribbers, local food, 38 musical performances, beer, wine & cider garden, kids zone kraft vendors & classic car show Entry by donationFoodSep 15 - Sep 17
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MADE WITH LOVE – Vancouver Regional Finals 1027MADE WITH LOVE is the annual event that allows you to discover what your city’s craft cocktail scene has to offer. It is at the Fairmont Hotel Vancouver that 12 of the city’s most talented Barchefs will present a unique and original cocktail & food-pairing creation in view of being crowned Vancouver’s BEST Barchef for...FoodSep 25
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MADE WITH LOVE – Vancouver Regional Finals 1027MADE WITH LOVE is the annual event that allows you to discover what your city’s craft cocktail scene has to offer. It is at the Fairmont Hotel Vancouver that 12 of the city’s most talented Barchefs will present a unique and original cocktail & food-pairing creation in view of being crowned Vancouver’s BEST Barchef for...FoodSep 25
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Tea + Sweet Pairings at Westholme Tea Farm“Tea + Sweet Pairings at Westholme Tea Farm Sept 29, October 2 + 7, Westholme Enjoy exquisite organic loose teas paired with delectable tea infused sweets served in our eclectic barn tearoom and nature inspired patio. Pairings available all day a la carte 10am–5pm. For more information: 250-748-3811, 8350 Richards Trail, westholmetea.comFoodSep 29 - Oct 7
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Harvest Wine and Snack at Unsworth Vineyards“Unsworth Tasting room will be celebrating harvest with a salute to summer! We will be serving tacos in the tasting room from 12:00-3:00. There will be Ceviche Fish Tacos, Spice Marinated Chicken Tacos and Kale & Mushroom Tacos for $5 each. We will be pairing glasses of wine with each for $8 with a $1...FoodSep 29 - Oct 1
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Barge on InHeld on a floating barge in Mill Bay, “Barge On In” is comprised of two foodie evenings that mark the beginning of the Savour Cowichan Festival. Both evenings feature a mix and mingle style taster format that includes artisanal beer, wine, cider, spirits and plenty of exquisite food. Also scheduled is a live and silent...FoodSep 29 - Sep 30
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Foxglove Farm Harvest DinnerTwo award-winning Vancouver restaurants will join forces to spotlight one of their favourite suppliers when Farmer’s Apprentice Chef/Owner David Gunawan and Osteria Savio Volpe Chef/Co-owner Mark Perrier host a Late Summer Harvest Dinner with organic farming pioneer Michael Ableman at Salt Spring Island’s Foxglove Farm on Saturday, Sept. 30. Guests will enjoy a sparkling wine...FoodSep 30
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Beer Tasting & Prohibition Talk with Mariner Brewing, at Mackin HouseJoin us at Mackin House for an exclusive evening of tapas and beer, featuring Coquitlam’s only brewery: Mariner Brewing. After a quick tour of the exhibit with a focus on Prohibition times, Mariner Brewing will offer a sampling of beer from their new brewery and offer exclusive insight into the beer-making process. All participants go...FoodOct 3
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https://www.westholmetea.com“Experience traditional Moroccan tea made from local fresh mint and Gunpowder green tea. Special menu items will be created for this tea culture event. Tea poured all day and sweets available a la carte 10am–5pm. For more information: 250-748-3811, 8350 Richards Trail, westholmetea.comFoodOct 4
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Taste of ChemainusPart of the Savour Cowichan Festival, this sip and savour shindig is held at the legendary Chemainus Theatre. Come and sample local award-winning wines, ciders and beers, plus taste exquisite fare from many of our local, lauded restaurants. All patrons receive an etched wine glass to commemorate the event.FoodOct 4
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Alexander Keith’s 222nd Birthday!We’re bringing the East Coast to Vancouver in celebration of Alexander Keith’s birthday! In addition to our classic Keith’s IPA, enjoy limited edition small batch brews from Nova Scotia, East Coast inspired bites and live music. Admission: FreeFoodOct 5 - Oct 6
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Fall Brunch Series – Merridale Cidery & Distillery“Join us for the start of our fall brunch series, featuring farm-to-table meals and delicious drinks, like our Merri Mimosa and Cowichan Caesar cocktails. Visit online for additional details and to make a reservation. For more information: 250-743-4293, merridale.caFoodOct 7 - Oct 8
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1st Annual Farm Table Inn Long Table Dinner“1st Annual Farm Table Inn Long Table Dinner October 7, Cowichan Lake This will be a beautiful gourmet dinner made with love from Chef George Gates. Each course will be made with local food and paired with local wines, beers and spirits. Only 26 tickets will be available!The Menu: First course – Trio of the...FoodOct 7
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Thanksgiving at Merridale Cidery & Distillery“Thanksgiving at Merridale Cidery & Distillery October 8 Cobble Hill Let us do the cooking for you this Thanksgiving weekend! Reserve a table for your family or close friends in the new Merridale Gastropub, and give thanks for fabulous food, delicious ciders and scrumptious spirits! Visit online for details and to make a reservation. For...FoodOct 8
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Taste of YaletownThe 13th annual Taste of Yaletown will be held this year from Oct 11 to 27. Sharing and pairing menus of $25, $35, and $45 are featured at Yaletown’s top 25 restaurants!FoodOct 11 - Oct 27
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Restaurants for ChangwOn October 18, 2017, 92 restaurants in 19 cities across Canada will join together for the fourth annual Restaurants for Change event to donate proceeds from their dinner service to Community Food Centres Canada and local Community Food Centres. Funds raised have supported and continue to support healthy food programs in low-income communities. Make a...FoodOct 18
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2017 Ridge Meadows Hospice Society OktoberfestAn annual fundraiser for the Ridge Meadows Hospice Society, Oktoberfest brings Bavarian festivity to Pitt Meadows! An evening of live music by The Oktoberators, traditional German food, best dressed/yodeling / stein holding competitions and a silent auction in support of the hospice society. Tickets are available now!FoodOct 20
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Multicultural Dinner: Vancouver Women’s Health Collective FundraiserA multicultural dinner to celebrate Vancouver Women’s Health Collective’s 45th Anniversary. The evening will feature foods and performers from across the globe. October 21/17 at 5 pm. Tickets are $45. Elder Roberta will welcome all guests with a traditional blessing and Victor Thompson from Urban Haida Group joined by Corrina Russ will interpret traditional Haida...FoodOct 21
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Collaborative Chefs’ Dinner at Au Comptoir: Adam Pegg of La QuerciaAu Comptoir is pleased to welcome La Quercia Chef/Owner Adam Pegg on Monday, October 23 to co-host a seven-course collaborative dinner and celebrate our third anniversary in fine style.FoodOct 23
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Variety Week 2017Variety Week lets viewers experience firsthand the difference every dollar can make to a family who need assistance right now. The Street Party is an all ages family friendly event happening at Robson Square November 3FestivalOct 30 - Nov 3
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Seniors Community LuncheonJoin us for a delicious catered luncheon by Deli City, live music with Vic Ukrainetz and the chance to meet other local, Rutland Seniors! Tickets $10.FoodNov 9
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DINNER BY DESIGN GALA DINNERThe fifth annual Dinner by Design Gala Dinner, presented by The Social Concierge, is where Vancouver’s twin passions for fine design and fine dining come together for an elegant VIP dinner designed and executed by Savoury Chef. Over a dozen top West Coast interior designers will create jaw-dropping showcases that act as a backdrop for a glittering evening.FoodNov 17
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Food and Wines of FriuliSpend an evening sampling the food and wines of the Italian region of Friuli. Five wines from the region will be showcased and will be paired with products from the region. Wines from Di Lenardo Winery will be featured some which are brought in solely for the event and cannot be purchased in BC. Take...FoodNov 24