Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery
Videos
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Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery
05:23 | January 27, 2020
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The Tomato: Construction causing major problems for Edmonton restaurants
05:11 | June 4, 2026
-
The Tomato: Major food events coming to Edmonton
06:27 | May 7, 2026
-
Indigenous-owned business aims to inspire others in Edmonton
02:07 | April 7, 2026
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Bringing P.E.I. to Alberta: a culinary showcase
05:00 | March 27, 2026
-
The Tomato: 100 best things to eat and drink in Edmonton
05:12 | March 5, 2026
-
Latest Edify Magazine now available
04:52 | March 2, 2026
-
Young Edmontonian starts non-profit organization to help feed homeless
01:49 | January 12, 2026
-
Edmonton breweries celebrating all things ‘wyrd’
05:08 | January 5, 2026
-
Alberta winery offering unique take on wine
04:06 | December 16, 2025
-
Food tour adventures offering a new way to explore the city
04:14 | December 11, 2025
-
Fun holiday events to treat your tastebuds
04:19 | December 4, 2025
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YEGBox offers unique gift ideas from locally owned businesses
05:17 | November 27, 2025
-
Annual Stuff a Bus campaign kicks off
04:14 | November 26, 2025
-
New non-profit aims to preserve Vietnamese culture in Edmonton
05:31 | November 10, 2025
-
Feed the Soul dining week kicks off
04:05 | October 17, 2025
-
Busy time for Edmonton’s culinary scene
05:42 | October 2, 2025
-
From cocktails to wine, changing up your drink menu for fall
06:44 | August 22, 2025
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Edmonton eateries teaming up to hold pop-up restaurants
02:04 | August 4, 2025
-
Countdown is on for KDays kickoff
05:11 | July 16, 2025
-
Gearing up for Taste of Edmonton
05:36 | July 7, 2025
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Edmonton’s restaurant scene in for a busy summer
05:16 | July 3, 2025
-
Edmonton’s Arts District gearing up for a busy July
03:49 | June 26, 2025
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New Edmonton restaurants offering something for everyone’s taste
06:00 | June 5, 2025
-
Bernadette’s making a mark on Edmonton’s restaurant scene
05:01 | April 17, 2025
-
City Farms gardening program shuts down, Edmonton’s Food Bank feels the hit
01:47 | April 10, 2025
-
Edmonton’s Food Bank launches a seed bank
01:40 | April 8, 2025
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Global News Hour at 6 Edmonton: April 7
20:27 | April 7, 2025
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Global News Hour at 6 Edmonton: April 1, 2025
20:32 | April 1, 2025
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Global News Hour at 6 Edmonton: March 31
19:54 | March 31, 2025
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Choco ‘N’ Dip showcases Taste of Edmonton menu
15:16 | July 16, 2024
-
What is Edmonton’s signature cocktail?
02:01 | March 5, 2024
-
Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery
05:23 | January 27, 2020
-
The Tomato: Construction causing major problems for Edmonton restaurants
05:11 | June 4, 2026
-
The Tomato: Major food events coming to Edmonton
06:27 | May 7, 2026
-
Indigenous-owned business aims to inspire others in Edmonton
02:07 | April 7, 2026
-
Bringing P.E.I. to Alberta: a culinary showcase
05:00 | March 27, 2026
-
The Tomato: 100 best things to eat and drink in Edmonton
05:12 | March 5, 2026
-
Latest Edify Magazine now available
04:52 | March 2, 2026
-
Young Edmontonian starts non-profit organization to help feed homeless
01:49 | January 12, 2026
-
Edmonton breweries celebrating all things ‘wyrd’
05:08 | January 5, 2026
-
Alberta winery offering unique take on wine
04:06 | December 16, 2025
-
Food tour adventures offering a new way to explore the city
04:14 | December 11, 2025
-
Fun holiday events to treat your tastebuds
04:19 | December 4, 2025
-
YEGBox offers unique gift ideas from locally owned businesses
05:17 | November 27, 2025
-
Annual Stuff a Bus campaign kicks off
04:14 | November 26, 2025
-
New non-profit aims to preserve Vietnamese culture in Edmonton
05:31 | November 10, 2025
-
Feed the Soul dining week kicks off
04:05 | October 17, 2025
-
Busy time for Edmonton’s culinary scene
05:42 | October 2, 2025
-
From cocktails to wine, changing up your drink menu for fall
06:44 | August 22, 2025
-
Edmonton eateries teaming up to hold pop-up restaurants
02:04 | August 4, 2025
-
Countdown is on for KDays kickoff
05:11 | July 16, 2025
-
Gearing up for Taste of Edmonton
05:36 | July 7, 2025
-
Edmonton’s restaurant scene in for a busy summer
05:16 | July 3, 2025
-
Edmonton’s Arts District gearing up for a busy July
03:49 | June 26, 2025
-
New Edmonton restaurants offering something for everyone’s taste
06:00 | June 5, 2025
-
Bernadette’s making a mark on Edmonton’s restaurant scene
05:01 | April 17, 2025
-
City Farms gardening program shuts down, Edmonton’s Food Bank feels the hit
01:47 | April 10, 2025
-
Edmonton’s Food Bank launches a seed bank
01:40 | April 8, 2025
-
Global News Hour at 6 Edmonton: April 7
20:27 | April 7, 2025
-
Global News Hour at 6 Edmonton: April 1, 2025
20:32 | April 1, 2025
-
Global News Hour at 6 Edmonton: March 31
19:54 | March 31, 2025
-
Choco ‘N’ Dip showcases Taste of Edmonton menu
15:16 | July 16, 2024
-
What is Edmonton’s signature cocktail?
02:01 | March 5, 2024
Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery
Description
January 27, 2020
This month in the Global Edmonton Kitchen, we've been talking about ways to take some of the stress out of suppertime. Chef Paul Shufelt, from Workshop Eatery, shares what he tends to make for dinner at home.
-
Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery05:23 | January 27, 2020 -
The Tomato: Construction causing major problems for Edmonton restaurants05:11 | June 4, 2026 -
The Tomato: Major food events coming to Edmonton06:27 | May 7, 2026 -
Indigenous-owned business aims to inspire others in Edmonton02:07 | April 7, 2026 -
Bringing P.E.I. to Alberta: a culinary showcase05:00 | March 27, 2026 -
The Tomato: 100 best things to eat and drink in Edmonton05:12 | March 5, 2026 -
Latest Edify Magazine now available04:52 | March 2, 2026 -
Young Edmontonian starts non-profit organization to help feed homeless01:49 | January 12, 2026 -
Edmonton breweries celebrating all things ‘wyrd’05:08 | January 5, 2026 -
Alberta winery offering unique take on wine04:06 | December 16, 2025 -
Food tour adventures offering a new way to explore the city04:14 | December 11, 2025 -
Fun holiday events to treat your tastebuds04:19 | December 4, 2025 -
YEGBox offers unique gift ideas from locally owned businesses05:17 | November 27, 2025 -
Annual Stuff a Bus campaign kicks off04:14 | November 26, 2025 -
New non-profit aims to preserve Vietnamese culture in Edmonton05:31 | November 10, 2025 -
Feed the Soul dining week kicks off04:05 | October 17, 2025 -
Busy time for Edmonton’s culinary scene05:42 | October 2, 2025 -
From cocktails to wine, changing up your drink menu for fall06:44 | August 22, 2025 -
Edmonton eateries teaming up to hold pop-up restaurants02:04 | August 4, 2025 -
Countdown is on for KDays kickoff05:11 | July 16, 2025 -
Gearing up for Taste of Edmonton05:36 | July 7, 2025 -
Edmonton’s restaurant scene in for a busy summer05:16 | July 3, 2025 -
Edmonton’s Arts District gearing up for a busy July03:49 | June 26, 2025 -
New Edmonton restaurants offering something for everyone’s taste06:00 | June 5, 2025 -
Bernadette’s making a mark on Edmonton’s restaurant scene05:01 | April 17, 2025 -
City Farms gardening program shuts down, Edmonton’s Food Bank feels the hit01:47 | April 10, 2025 -
Edmonton’s Food Bank launches a seed bank01:40 | April 8, 2025 -
Global News Hour at 6 Edmonton: April 720:27 | April 7, 2025 -
Global News Hour at 6 Edmonton: April 1, 202520:32 | April 1, 2025 -
Global News Hour at 6 Edmonton: March 3119:54 | March 31, 2025 -
Choco ‘N’ Dip showcases Taste of Edmonton menu15:16 | July 16, 2024 -
What is Edmonton’s signature cocktail?02:01 | March 5, 2024
-
Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery05:23 | January 27, 2020
-
The Tomato: Construction causing major problems for Edmonton restaurants05:11 | June 4, 2026
-
The Tomato: Major food events coming to Edmonton06:27 | May 7, 2026
-
Indigenous-owned business aims to inspire others in Edmonton02:07 | April 7, 2026
-
Bringing P.E.I. to Alberta: a culinary showcase05:00 | March 27, 2026
-
The Tomato: 100 best things to eat and drink in Edmonton05:12 | March 5, 2026
-
Latest Edify Magazine now available04:52 | March 2, 2026
-
Young Edmontonian starts non-profit organization to help feed homeless01:49 | January 12, 2026
-
Edmonton breweries celebrating all things ‘wyrd’05:08 | January 5, 2026
-
Alberta winery offering unique take on wine04:06 | December 16, 2025
-
Food tour adventures offering a new way to explore the city04:14 | December 11, 2025
-
Fun holiday events to treat your tastebuds04:19 | December 4, 2025
-
YEGBox offers unique gift ideas from locally owned businesses05:17 | November 27, 2025
-
Annual Stuff a Bus campaign kicks off04:14 | November 26, 2025
-
New non-profit aims to preserve Vietnamese culture in Edmonton05:31 | November 10, 2025
-
Feed the Soul dining week kicks off04:05 | October 17, 2025
-
Busy time for Edmonton’s culinary scene05:42 | October 2, 2025
-
From cocktails to wine, changing up your drink menu for fall06:44 | August 22, 2025
-
Edmonton eateries teaming up to hold pop-up restaurants02:04 | August 4, 2025
-
Countdown is on for KDays kickoff05:11 | July 16, 2025
-
Gearing up for Taste of Edmonton05:36 | July 7, 2025
-
Edmonton’s restaurant scene in for a busy summer05:16 | July 3, 2025
-
Edmonton’s Arts District gearing up for a busy July03:49 | June 26, 2025
-
New Edmonton restaurants offering something for everyone’s taste06:00 | June 5, 2025
-
Bernadette’s making a mark on Edmonton’s restaurant scene05:01 | April 17, 2025
-
City Farms gardening program shuts down, Edmonton’s Food Bank feels the hit01:47 | April 10, 2025
-
Edmonton’s Food Bank launches a seed bank01:40 | April 8, 2025
-
Global News Hour at 6 Edmonton: April 720:27 | April 7, 2025
-
Global News Hour at 6 Edmonton: April 1, 202520:32 | April 1, 2025
-
Global News Hour at 6 Edmonton: March 3119:54 | March 31, 2025
-
Choco ‘N’ Dip showcases Taste of Edmonton menu15:16 | July 16, 2024
-
What is Edmonton’s signature cocktail?02:01 | March 5, 2024
Cooking for Comfort with Chef Paul Shufelt from Workshop Eatery
Description
January 27, 2020
This month in the Global Edmonton Kitchen, we've been talking about ways to take some of the stress out of suppertime. Chef Paul Shufelt, from Workshop Eatery, shares what he tends to make for dinner at home.
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