
Saturday Chef – Cooking The Perfect Steak
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Saturday Chef – Cooking The Perfect Steak
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04:19 | October 29, 2023
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Cooking Together: Halloween Chocolate Butter Shortbread
04:58 | October 29, 2023
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Saturday Chef – Cooking The Perfect Steak
06:21 | October 20, 2018
-
Gift ideas for the men in your life
05:24 | December 2, 2023
-
Open House: How to create cozy spaces in open concept homes
01:19 | December 2, 2023
-
Saturday Sips: Holiday gatherings
06:10 | November 25, 2023
-
Shifting the culture in hockey
06:57 | November 25, 2023
-
Palma’s Picks: ‘Finish This Sentence’ book of poems
04:09 | November 19, 2023
-
Cooking Together: Matcha bagels
06:20 | November 19, 2023
-
Business News: Weak mortgage growth
04:49 | November 19, 2023
-
Train derails in North Delta early Sunday morning
00:20 | November 19, 2023
-
Finding the best deals on Black Friday
04:11 | November 19, 2023
-
Organization launches scholarship ensuring gender equality
05:17 | November 18, 2023
-
Helping kids reach their goals through mentorship
04:57 | November 18, 2023
-
Rapid transit corridor coming for Maple Ridge
04:26 | November 18, 2023
-
Brenda Locke critical of Surrey Police Board suspension
04:39 | November 18, 2023
-
New report highlights gaps in drug coverage for mental health
05:25 | November 18, 2023
-
Vancouver Warriors open NLL training camp
04:29 | November 11, 2023
-
Health Matters: Lung cancer death rates dropping
03:59 | November 11, 2023
-
Impact of Taylor Swift’s Eras Tour on Vancouver
05:23 | November 11, 2023
-
Palma’s Picks: Lien Chao discusses her book ‘Spiritual Pursuits and Other Stories’
04:59 | November 5, 2023
-
Political Panel: Carbon tax fuels debate
09:34 | November 5, 2023
-
Ozempic shortage and Mounjaro’s arrival
03:33 | November 5, 2023
-
Cooking Together: Wild mushroom and polenta
07:14 | November 5, 2023
-
Business News: Meagre job gains in October
04:39 | November 5, 2023
-
WHat will historic conservation agreement protect in B.C.?
05:02 | November 5, 2023
-
Vancouver Asian Film Festival celebrates biggest year yet
05:51 | November 4, 2023
-
Health Matters: Mounjaro now available
04:41 | November 4, 2023
-
UBC athletics flying high
05:31 | November 4, 2023
-
World Stroke Day
05:02 | October 29, 2023
-
Palma’s Picks: Gendered Islamophobia: My Journey with a Scar(f)
05:49 | October 29, 2023
-
Political Panel: Government priorities or overreach?
08:34 | October 29, 2023
-
Crime Stoppers Cold Cases: Two incidents with surveillance video
04:19 | October 29, 2023
-
Cooking Together: Halloween Chocolate Butter Shortbread
04:58 | October 29, 2023
Saturday Chef – Cooking The Perfect Steak
Description
October 20, 2018
It's one of the most popular cooking questions - how do you cook the perfect steak? Sebastian Cortez from artisan butcher shop 'Sebastian & Co' demonstrates his technique and shares some expert tips.
-
Saturday Chef – Cooking The Perfect Steak06:21 | October 20, 2018
-
Gift ideas for the men in your life05:24 | December 2, 2023
-
Open House: How to create cozy spaces in open concept homes01:19 | December 2, 2023
-
Saturday Sips: Holiday gatherings06:10 | November 25, 2023
-
Shifting the culture in hockey06:57 | November 25, 2023
-
Palma’s Picks: ‘Finish This Sentence’ book of poems04:09 | November 19, 2023
-
Cooking Together: Matcha bagels06:20 | November 19, 2023
-
Business News: Weak mortgage growth04:49 | November 19, 2023
-
Train derails in North Delta early Sunday morning00:20 | November 19, 2023
-
Finding the best deals on Black Friday04:11 | November 19, 2023
-
Organization launches scholarship ensuring gender equality05:17 | November 18, 2023
-
Helping kids reach their goals through mentorship04:57 | November 18, 2023
-
Rapid transit corridor coming for Maple Ridge04:26 | November 18, 2023
-
Brenda Locke critical of Surrey Police Board suspension04:39 | November 18, 2023
-
New report highlights gaps in drug coverage for mental health05:25 | November 18, 2023
-
Vancouver Warriors open NLL training camp04:29 | November 11, 2023
-
Health Matters: Lung cancer death rates dropping03:59 | November 11, 2023
-
Impact of Taylor Swift’s Eras Tour on Vancouver05:23 | November 11, 2023
-
Palma’s Picks: Lien Chao discusses her book ‘Spiritual Pursuits and Other Stories’04:59 | November 5, 2023
-
Political Panel: Carbon tax fuels debate09:34 | November 5, 2023
-
Ozempic shortage and Mounjaro’s arrival03:33 | November 5, 2023
-
Cooking Together: Wild mushroom and polenta07:14 | November 5, 2023
-
Business News: Meagre job gains in October04:39 | November 5, 2023
-
WHat will historic conservation agreement protect in B.C.?05:02 | November 5, 2023
-
Vancouver Asian Film Festival celebrates biggest year yet05:51 | November 4, 2023
-
Health Matters: Mounjaro now available04:41 | November 4, 2023
-
UBC athletics flying high05:31 | November 4, 2023
-
World Stroke Day05:02 | October 29, 2023
-
Palma’s Picks: Gendered Islamophobia: My Journey with a Scar(f)05:49 | October 29, 2023
-
Political Panel: Government priorities or overreach?08:34 | October 29, 2023
-
Crime Stoppers Cold Cases: Two incidents with surveillance video04:19 | October 29, 2023
-
Cooking Together: Halloween Chocolate Butter Shortbread04:58 | October 29, 2023
-
Saturday Chef – Cooking The Perfect Steak06:21 | October 20, 2018
-
Gift ideas for the men in your life05:24 | December 2, 2023
-
Open House: How to create cozy spaces in open concept homes01:19 | December 2, 2023
-
Saturday Sips: Holiday gatherings06:10 | November 25, 2023
-
Shifting the culture in hockey06:57 | November 25, 2023
-
Palma’s Picks: ‘Finish This Sentence’ book of poems04:09 | November 19, 2023
-
Cooking Together: Matcha bagels06:20 | November 19, 2023
-
Business News: Weak mortgage growth04:49 | November 19, 2023
-
Train derails in North Delta early Sunday morning00:20 | November 19, 2023
-
Finding the best deals on Black Friday04:11 | November 19, 2023
-
Organization launches scholarship ensuring gender equality05:17 | November 18, 2023
-
Helping kids reach their goals through mentorship04:57 | November 18, 2023
-
Rapid transit corridor coming for Maple Ridge04:26 | November 18, 2023
-
Brenda Locke critical of Surrey Police Board suspension04:39 | November 18, 2023
-
New report highlights gaps in drug coverage for mental health05:25 | November 18, 2023
-
Vancouver Warriors open NLL training camp04:29 | November 11, 2023
-
Health Matters: Lung cancer death rates dropping03:59 | November 11, 2023
-
Impact of Taylor Swift’s Eras Tour on Vancouver05:23 | November 11, 2023
-
Palma’s Picks: Lien Chao discusses her book ‘Spiritual Pursuits and Other Stories’04:59 | November 5, 2023
-
Political Panel: Carbon tax fuels debate09:34 | November 5, 2023
-
Ozempic shortage and Mounjaro’s arrival03:33 | November 5, 2023
-
Cooking Together: Wild mushroom and polenta07:14 | November 5, 2023
-
Business News: Meagre job gains in October04:39 | November 5, 2023
-
WHat will historic conservation agreement protect in B.C.?05:02 | November 5, 2023
-
Vancouver Asian Film Festival celebrates biggest year yet05:51 | November 4, 2023
-
Health Matters: Mounjaro now available04:41 | November 4, 2023
-
UBC athletics flying high05:31 | November 4, 2023
-
World Stroke Day05:02 | October 29, 2023
-
Palma’s Picks: Gendered Islamophobia: My Journey with a Scar(f)05:49 | October 29, 2023
-
Political Panel: Government priorities or overreach?08:34 | October 29, 2023
-
Crime Stoppers Cold Cases: Two incidents with surveillance video04:19 | October 29, 2023
-
Cooking Together: Halloween Chocolate Butter Shortbread04:58 | October 29, 2023
Saturday Chef – Cooking The Perfect Steak
Description
October 20, 2018
It's one of the most popular cooking questions - how do you cook the perfect steak? Sebastian Cortez from artisan butcher shop 'Sebastian & Co' demonstrates his technique and shares some expert tips.
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