Cooking Together: Getting shucking right
Videos
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Cooking Together: Getting shucking right
05:24 | December 31, 2023
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Saturday Sips: Summer sips French style
05:31 | 5 hours ago
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BBQ Tips: How to make crispy chicken wings on the grill
06:43 | July 10, 2026
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Cooking Together: Farmer’s market fresh
06:52 | July 5, 2026
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Saturday Sips: Surprising summer wine pairings
05:07 | July 4, 2026
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Vancouver extends Granville Street Pedestrian Zone
05:29 | July 4, 2026
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BBQ Tips: Pork chop donburi
06:33 | July 3, 2026
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Global BC Curious Minds: Growing rice in Abbotsford
02:19 | June 30, 2026
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Cooking Together: Kingfisher Seafood Chowder
05:53 | June 28, 2026
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Saturday Sips: Celebrating 65 years with retro flavours
04:14 | June 27, 2026
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BBQ Tips: BC crab rolls
05:50 | June 26, 2026
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Health Matters: Feeding children in need over the summer months
04:43 | June 26, 2026
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Cooking Together: Beijing Bolognese
07:52 | June 21, 2026
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Thousands come together at ScotFestBC in Coquitlam
01:55 | June 20, 2026
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Saturday Sips: A cheers to Dad!
05:24 | June 20, 2026
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World Cup hospitality boom
04:39 | June 20, 2026
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FIFA shuts down Port Coquitlam brewery’s street party plan
02:00 | June 19, 2026
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BBQ Tips: How to grill Wagyu beef
05:16 | June 19, 2026
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Vancouver’s Ho Ho restaurant to open in new space
02:22 | June 17, 2026
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Cooking Together: Soccer snacking made easy
06:35 | June 14, 2026
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Saturday Sips: World beer tour for soccer fans
06:22 | June 13, 2026
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Gardening Tips: Mocktails
02:28 | June 13, 2026
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Organic materials are still ending up in Metro Vancouver landfills
04:05 | June 13, 2026
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Ask an Expert: Maintaining your health on a GLP-1 medication
04:25 | June 13, 2026
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Portugal Day celebrated
04:57 | June 13, 2026
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BBQ Tips: Cooking lamb on the grill
06:00 | June 12, 2026
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Ottawa unveils $3.2 billion National Food Security Strategy
04:27 | June 12, 2026
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Food bank demand up in Surrey
01:56 | June 11, 2026
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Cooking Together: Creamy seafood pasta
06:05 | June 7, 2026
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Saturday Sips: Peruvian sips
07:17 | June 6, 2026
-
BBQ Tips: Gochujang & Tandoori Spice Grilled Chicken
05:14 | June 5, 2026
-
B.C. expected to spend as much as $729 million on World Cup games
05:17 | June 1, 2026
-
Cooking Together: Getting shucking right
05:24 | December 31, 2023
-
Saturday Sips: Summer sips French style
05:31 | 5 hours ago
-
BBQ Tips: How to make crispy chicken wings on the grill
06:43 | July 10, 2026
-
Cooking Together: Farmer’s market fresh
06:52 | July 5, 2026
-
Saturday Sips: Surprising summer wine pairings
05:07 | July 4, 2026
-
Vancouver extends Granville Street Pedestrian Zone
05:29 | July 4, 2026
-
BBQ Tips: Pork chop donburi
06:33 | July 3, 2026
-
Global BC Curious Minds: Growing rice in Abbotsford
02:19 | June 30, 2026
-
Cooking Together: Kingfisher Seafood Chowder
05:53 | June 28, 2026
-
Saturday Sips: Celebrating 65 years with retro flavours
04:14 | June 27, 2026
-
BBQ Tips: BC crab rolls
05:50 | June 26, 2026
-
Health Matters: Feeding children in need over the summer months
04:43 | June 26, 2026
-
Cooking Together: Beijing Bolognese
07:52 | June 21, 2026
-
Thousands come together at ScotFestBC in Coquitlam
01:55 | June 20, 2026
-
Saturday Sips: A cheers to Dad!
05:24 | June 20, 2026
-
World Cup hospitality boom
04:39 | June 20, 2026
-
FIFA shuts down Port Coquitlam brewery’s street party plan
02:00 | June 19, 2026
-
BBQ Tips: How to grill Wagyu beef
05:16 | June 19, 2026
-
Vancouver’s Ho Ho restaurant to open in new space
02:22 | June 17, 2026
-
Cooking Together: Soccer snacking made easy
06:35 | June 14, 2026
-
Saturday Sips: World beer tour for soccer fans
06:22 | June 13, 2026
-
Gardening Tips: Mocktails
02:28 | June 13, 2026
-
Organic materials are still ending up in Metro Vancouver landfills
04:05 | June 13, 2026
-
Ask an Expert: Maintaining your health on a GLP-1 medication
04:25 | June 13, 2026
-
Portugal Day celebrated
04:57 | June 13, 2026
-
BBQ Tips: Cooking lamb on the grill
06:00 | June 12, 2026
-
Ottawa unveils $3.2 billion National Food Security Strategy
04:27 | June 12, 2026
-
Food bank demand up in Surrey
01:56 | June 11, 2026
-
Cooking Together: Creamy seafood pasta
06:05 | June 7, 2026
-
Saturday Sips: Peruvian sips
07:17 | June 6, 2026
-
BBQ Tips: Gochujang & Tandoori Spice Grilled Chicken
05:14 | June 5, 2026
-
B.C. expected to spend as much as $729 million on World Cup games
05:17 | June 1, 2026
Cooking Together: Getting shucking right
Description
December 31, 2023
It's oyster season. The Go Shuck Yourself event is on at Smitty's Oyster House on Main Street. Shucking expert and manager Shane Laird joins the morning show with all you need to know about the popular sea food.
-
Cooking Together: Getting shucking right05:24 | December 31, 2023 -
Saturday Sips: Summer sips French style05:31 | 5 hours ago -
BBQ Tips: How to make crispy chicken wings on the grill06:43 | July 10, 2026 -
Cooking Together: Farmer’s market fresh06:52 | July 5, 2026 -
Saturday Sips: Surprising summer wine pairings05:07 | July 4, 2026 -
Vancouver extends Granville Street Pedestrian Zone05:29 | July 4, 2026 -
BBQ Tips: Pork chop donburi06:33 | July 3, 2026 -
Global BC Curious Minds: Growing rice in Abbotsford02:19 | June 30, 2026 -
Cooking Together: Kingfisher Seafood Chowder05:53 | June 28, 2026 -
Saturday Sips: Celebrating 65 years with retro flavours04:14 | June 27, 2026 -
BBQ Tips: BC crab rolls05:50 | June 26, 2026 -
Health Matters: Feeding children in need over the summer months04:43 | June 26, 2026 -
Cooking Together: Beijing Bolognese07:52 | June 21, 2026 -
Thousands come together at ScotFestBC in Coquitlam01:55 | June 20, 2026 -
Saturday Sips: A cheers to Dad!05:24 | June 20, 2026 -
World Cup hospitality boom04:39 | June 20, 2026 -
FIFA shuts down Port Coquitlam brewery’s street party plan02:00 | June 19, 2026 -
BBQ Tips: How to grill Wagyu beef05:16 | June 19, 2026 -
Vancouver’s Ho Ho restaurant to open in new space02:22 | June 17, 2026 -
Cooking Together: Soccer snacking made easy06:35 | June 14, 2026 -
Saturday Sips: World beer tour for soccer fans06:22 | June 13, 2026 -
Gardening Tips: Mocktails02:28 | June 13, 2026 -
Organic materials are still ending up in Metro Vancouver landfills04:05 | June 13, 2026 -
Ask an Expert: Maintaining your health on a GLP-1 medication04:25 | June 13, 2026 -
Portugal Day celebrated04:57 | June 13, 2026 -
BBQ Tips: Cooking lamb on the grill06:00 | June 12, 2026 -
Ottawa unveils $3.2 billion National Food Security Strategy04:27 | June 12, 2026 -
Food bank demand up in Surrey01:56 | June 11, 2026 -
Cooking Together: Creamy seafood pasta06:05 | June 7, 2026 -
Saturday Sips: Peruvian sips07:17 | June 6, 2026 -
BBQ Tips: Gochujang & Tandoori Spice Grilled Chicken05:14 | June 5, 2026 -
B.C. expected to spend as much as $729 million on World Cup games05:17 | June 1, 2026
-
Cooking Together: Getting shucking right05:24 | December 31, 2023
-
Saturday Sips: Summer sips French style05:31 | 5 hours ago
-
BBQ Tips: How to make crispy chicken wings on the grill06:43 | July 10, 2026
-
Cooking Together: Farmer’s market fresh06:52 | July 5, 2026
-
Saturday Sips: Surprising summer wine pairings05:07 | July 4, 2026
-
Vancouver extends Granville Street Pedestrian Zone05:29 | July 4, 2026
-
BBQ Tips: Pork chop donburi06:33 | July 3, 2026
-
Global BC Curious Minds: Growing rice in Abbotsford02:19 | June 30, 2026
-
Cooking Together: Kingfisher Seafood Chowder05:53 | June 28, 2026
-
Saturday Sips: Celebrating 65 years with retro flavours04:14 | June 27, 2026
-
BBQ Tips: BC crab rolls05:50 | June 26, 2026
-
Health Matters: Feeding children in need over the summer months04:43 | June 26, 2026
-
Cooking Together: Beijing Bolognese07:52 | June 21, 2026
-
Thousands come together at ScotFestBC in Coquitlam01:55 | June 20, 2026
-
Saturday Sips: A cheers to Dad!05:24 | June 20, 2026
-
World Cup hospitality boom04:39 | June 20, 2026
-
FIFA shuts down Port Coquitlam brewery’s street party plan02:00 | June 19, 2026
-
BBQ Tips: How to grill Wagyu beef05:16 | June 19, 2026
-
Vancouver’s Ho Ho restaurant to open in new space02:22 | June 17, 2026
-
Cooking Together: Soccer snacking made easy06:35 | June 14, 2026
-
Saturday Sips: World beer tour for soccer fans06:22 | June 13, 2026
-
Gardening Tips: Mocktails02:28 | June 13, 2026
-
Organic materials are still ending up in Metro Vancouver landfills04:05 | June 13, 2026
-
Ask an Expert: Maintaining your health on a GLP-1 medication04:25 | June 13, 2026
-
Portugal Day celebrated04:57 | June 13, 2026
-
BBQ Tips: Cooking lamb on the grill06:00 | June 12, 2026
-
Ottawa unveils $3.2 billion National Food Security Strategy04:27 | June 12, 2026
-
Food bank demand up in Surrey01:56 | June 11, 2026
-
Cooking Together: Creamy seafood pasta06:05 | June 7, 2026
-
Saturday Sips: Peruvian sips07:17 | June 6, 2026
-
BBQ Tips: Gochujang & Tandoori Spice Grilled Chicken05:14 | June 5, 2026
-
B.C. expected to spend as much as $729 million on World Cup games05:17 | June 1, 2026
Cooking Together: Getting shucking right
Description
December 31, 2023
It's oyster season. The Go Shuck Yourself event is on at Smitty's Oyster House on Main Street. Shucking expert and manager Shane Laird joins the morning show with all you need to know about the popular sea food.
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