The Dirty Apron

• Recipe: Lemon Cauliflower Gnocchi, Arugula Walnut Pesto, Garlic-Blistered Tomatoes

  Chef David Robertson of The Dirty Apron shares this vegan recipe that takes pesto gnocchi to the next level.

  Entertainment

  Mar 26, 2023
  
• Recipe: South Indian spiced pork tenderloin

  The Dirty Apron’s Chef David Robertson shows Global News his recipe for South Indian spiced pork tenderloin. It’s featured in his forthcoming cookbook ‘Gather’.

  Apr 15, 2019
  
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• Dirty Apron’s poached sablefish with buttered crab recipe

  In celebration of Canada Day, the Dirty Apron is holding a special week of Canadian inspired cooking classes. Chef David Robertson shows us how to make poached sablefish with buttered crab.

  Jun 19, 2017
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• Dirty Apron launches YouTube channel

  The Dirty Apron Cooking School's David Robertson shows us how to make one of his favourite dishes -- smoked sablefish.

  Oct 10, 2016
• Recipe: Butternut squash & ricotta gnocchi, and braised lamb shoulder

  Chef David Robertson of the Dirty Apron demonstrates how to cook butternut squash gnocchi with braised lamb, which could serve as an idea for a Valentine's Day meal you make for (or with) your significant other.

  Feb 8, 2016