Workers and managers at companies operating out of the Ontario Food Terminal say the facility should have on-site staff vaccinations.

New Brunswick restaurants require all patrons who dine-in to leave a name and phone number, to be used in the event of contact tracing.

Toronto Public Health hopes "GastroBusters," a six-month pilot project launched last month, will act as a "snitch" line for those who believe they've suffered food poisoning from a Toronto restaurant.