While a championship qualifier event is closed to the public, an adjacent festival Oct. 7-17 will allow visitors to enjoy pâté-croûte creations from chefs across Montreal.

Sandrine French Pastry & Chocolate is a food-lovers paradise, specializing in French pastries, cakes, chocolate and savory treats. The bakery offers classes and workshops that have participants learning all about the culture, history and style of French cuisine.

Ontario and Quebec lead the list for most winners, but which city hosts the number one best restaurant in the country?