Enterra
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B.C. company still awaiting federal approval for new food for farmed fishCritics are calling on Ottawa to stop dragging its feet in approving a made-in-Canada food for farmed fish, that’s more environmentally sustainable.Dec 10, 2015
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Tarantula tempura and cricket skewers: Insects could be coming to a menu near youA future in which insects could become part of the North America diet might be in the cards as companies and chefs incorporate edible creepy-crawlies as key ingredients.ConsumerJun 3, 2015
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