Santa Fe Pizza

1 pizza crust

1 3/4 cups grated sharp cheddar cheese

2 cups roast chicken or chicken breasts, sliced

1/2 tsp ground cumin

1/2 cup red onion, thinly sliced

1 cup frozen corn kernels, thawed, drained

6 Tb fresh cilantro, chopped

1 large jalapeño chilies, cut into thin rounds, seeded

1 – 1 1/2 cup fresh salsa, drained

Preheat to 425°F.

Place crust on baking sheet.

Sprinkle 1 cup cheese, chicken slices and cumin over crust.

Top with salsa, corn, cilantro, onion , jalapenos, cheese

Bake pizza until crust is crisp and topping is heated through, about 15 – 20 minutes.