Coming up on the Saturday and Sunday Morning News

Coming up on the Saturday Morning News

Promising tennis players Chad Warren and Megan Williams met on the court when he was 26 and she was 16. Just a few days later, Chad was diagnosed with multiple myeloma, a terminal cancer of the blood. While it would be more than three years and a bone marrow transplant before Chad and Megan finally kissed, it was the beginning of a love story as told in Williams’ new book ‘Our Interrupted Fairy Tale’. Megan joins us in studio ahead of the book’s launch to share her heart wrenching story.

Impress your Valentine with a gourmet meal next weekend. Chef Ned Bell from Windset Farms is back in our kitchen and he’s got romance on the brain. He’s making a Lobster Benedict with Red Pepper & Red Beet Relish, Bacon, Avocado, and Butter Lettuce.

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If your Valentine prefers sweet to savoury, Purdy’s Head Chocolatier has you covered. In our final hour, Gary Mitchell takes over the kitchen to make chocolate hazelnut crepes with raspberries and dark chocolate drizzle.

Coming up on the Saturday Noon News

If cooking isn’t your greatest strength, Darryl Lamb from Legacy Liquor Stores has some Valentine’s gift ideas that don’t require a frying pan. For Saturday Sips, he’ll be sampling several different products that will appeal to different kinds of drinkers.

Coming up on the Sunday Morning News

In Pop Goes the week, Dana Gee looks at some of the ridiculous photos tweeted out from Sochi, showing the myriad of problems plaguing the Olympic host city. Plus, she’s got the latest on Netflix renewing its biggest hit show and a battle brewing between rapper DMX and George Zimmerman.

The average new parent spends between $8000 and $10,000 the first year of their baby’s life. Smart Cookie Katie Dunsworth shares her savings guide to help new and expectant parents cut those expenses in half.

Dogs aren’t the only animals that can learn to run agility courses. The Vancouver Rabbit Agility Club is bringing some of its finest competitors to our studio to hop their way through an obstacle course.

Coming up on the Sunday Noon News

BC Wineries are eagerly tapping into the developing Chinese market, but Haywire Winery is the first in the province to appeal directly to the local Asian population. Author and journalist Stephanie Yuen has teamed up with Haywire to develop a wine pairing guide for different types of Asian cuisine. She’s whipping up a few dishes, while Alison Scholefield from Haywire pours a few glasses to complement them.