Top Results For: Restaurants

Several restaurant owners are feeling helpless and frustrated after a string of dine and dashes. As Craig Momney reports, they are concerned it is on the rise and costing them thousands of dollars.

Montreal restaurant Sabayon has taken the #1 spot on the top 10 list of Air Canada’s Best New Restaurants of the year. The husband and wife duo, chef Patrice Demers and sommelier Marie-Josée Beaudoin talk about the award winning menu with Global’s Brayden Jagger Haines.

The owner of a Kelowna fast food restaurant is coming forward saying enough is enough. He says his restaurant has seen a number of unsafe incidents recently and he’s now paying out-of-pocket to make sure staff are safe while at work. Klaudia Van Emmerik has more.

From federal cuts to immigration – to mounting tensions between Canada and India, there are several recent developments that have seemingly blocked the path for those hoping to call the country home. Daisy Woelk reports.

Ontario restaurant, Fat Rabbit has ranked 8th on the 23rd edition of Air Canada’s Best Restaurants in Canada list. Owner and chef Zach Smith joins Ross Hull to discuss what this accolade means to their business, and what customers can expect from their savory meat selection.

Mark von Schellwitz of Restaurants Canada discusses what’s behind a wave of restaurant bankruptcies.

Angus Steakhouse in the UK gets a big ratings boost, and a lot more customers, thanks to some Reddit users. Tech Expert Mike Agerbo explains in this week’s Tech Talk, plus he shows us some gadgets to help improve your mobile workspace.

Renowned Quebec restaurant ‘Chez Lionel’, has expanded to Kanata, its first Ontario location. Chef Frédéric Dufort joins Candace Daniel with more on the inspiration behind the expansion and a preview of what’s being served this fall.

Four Vancouver restaurants have been added to the prestigious Michelin Guide, with one coveted star handed out. But as Troy Charles reports, some say the distiction can also come with a downside.

Get ready for a delicious new season as “Top Chef Canada” kicks off its 11th season. Host Eden Grinshpan joins us to share what’s in store as chefs dive straight into a high-stakes culinary challenges. She highlights that this season’s crop of competitors includes a former personal chef tot the Prime Minister. Eden also teases...

After a winter cold snap wiped out this year’s grape harvest, Okanagan wineries were quick to pivot and source grapes from out-of-province. The reds and whites have continued to flow, but the industry is bracing for next year. As Victoria Femia reports, you may see less local wine poured at restaurants.

Mark von Schellwitz of Restaurants Canada discusses the federal government’s new restrictions on temporary foreign workers, and explains how the changes could impact the restaurant industry.

A Quebec family is trying to pick up the pieces after a fire destroyed their restaurant. Arson is suspected and the three brothers can’t understand why someone would target their business, leaving them with nothing but a pile of ash. The fire has destroyed their livelihood and the brothers are in shock. Global’s Dan Spector...

“Our family grew here. It’s been our home base over all the years of my hockey life. At the end of the day, we’ve really embraced being in Winnipeg. ” From favourite local spots, to the fans that rally around the Jets, @NHLJets bench boss Scott Arniel talks life as a Manitoban.

Friends and family are mourning the death of a young man killed on the job last week in an Edmonton downtown parkade. Tim Hortons worker Jashandeep Maan, 22, was fatally stabbed during a random attack less than a year after moving to Canada. Jasmine King reports on how loved ones are remembering an innocent victim.

It’s a sad story we’re hearing time and time again, beloved local restaurants forced to close over skyrocketing rents. Now, an award-winning Victoria hotspot, ‘Little Jumbo’, is faced with a whopping 40% rental hike, with its only viable option to close its doors. Sarah MacDonald reports.

A 22-year-old man was killed in a downtown Edmonton parkade and now Occupational Health and Safety says the victim was a restaurant worker and the accused was a delivery driver. Nicole Di Donato reports.

Several members of Edmonton‘s restaurant community and the hospitality industry are coming together to raise funds for Jasper and residents displaced by July’s devastating wildfire. Organizers explain how Edmontonians are helping those in need.

‘PlayWright’ is a new restaurant in the Citadel Theatre in the downtown core of Edmonton. It’s open for lunch, dinner and brunch on the weekends. It’s making the theatre-going experience even more memorable with great food and drinks. Proprietor Steven Brochu and sous-chef Aron Ramirez share the details.

The restaurant industry is warning prices could drastically increase because of changes to the Temporary Foreign Worker program. Richard Zussman has more.