This week’s Food for Thought segment takes place at Cathedral Social Hall on Spadina Crescent East in Saskatoon.
The beer hall has got a good thing going. Patrons can choose from 30 beers, 16 of them brewed in Saskatchewan.
READ MORE: Saskatoon berries make the plate at Gordon Ramsay restaurant
Executive chef Jeremy Hobson has developed a unique menu with as many locally sourced ingredients as possible. For example, the restaurant has perfected a Saskatoon berry vinaigrette and pie.
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You’ll also have to try the Cinnamon Toast Crunch ice cream, it won’t disappoint.
PHOTO GALLERY: Cathedral Social Hall
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