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Manitoba restaurant patrons can bring their own wine, but should call first

Manitoba restaurants can now let customers bring their own wine, but it’s not clear how many eateries will do so. 

Changes to the province’s liquor laws that took effect today allow diners to bring their own wine if the restaurant says it’s OK. 

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An industry group cautions diners to call ahead to check whether their restaurant is taking part in the voluntary program. 

The Manitoba Restaurant and Foodservices Association says many restaurant owners are worried about losing the profit they make from selling wine. 

Group spokesman Scott Jocelyn says he expects most restaurants will wait to see whether there is a big customer demand. 

Restaurants are being allowed to charge corkage fees, but Jocelyn says there’s no word yet on how much that may be. 

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