AT 6:45, we’ll find out more about an initiative to grow more local food. The Local Food Fund provides grants to groups focused on healthy local food issues. We’ll find out more about who they help, and how you can apply.
Cities are constantly changing, and a group of students and researchers at Dalhousie University are studying past shifts in HRM and what it might tell us about our city’s future. We’ll speak to Jill Grant, professor in the School of Planning, at 7:15.
Breaking up is hard to do – but it’s also expensive. We’ll talk to our financial guru Leanne Salyzyn at 7:45 as she gives us advice on keeping your costs down through divorce or separation.
We’ll get some help on becoming cheese connoisseurs from our friends at Ratinaud French Cuisine during Foodie Tuesday at 8:15.
Keeping with the food theme, we’ll bring you up to speed on everything burger as we get a preview of Halifax Burger Week 2014. Our neighbours from The Coast will be in at 8:45 to tell you everything you need to know – where to go, the burgers to choose from, and how to win a great prize!
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