Eating meat can cause harm to your health and to the environment at large.

BBQ season is not over yet! Try this end-of-summer recipe for grilled green tomatoes with shrimp remoulade.

Avoiding a dry, tasteless turkey burger is easy. Here are some tips and a recipe to try.

We asked our Global News team to share some of their favourite BBQ recipes and memories for this spicy summer round-up.

The Middle East's answer to a hamburger, the shish kebab, is Arabic street food at its most practical and most delicious.

For those days when you just want something simple and delicious to pop onto the grill and get to the table in under 30 minutes, this is your recipe.

Plantains can be used in both savory and sweet dishes, and can range from potato-like when unripe to downright sugary if very ripe.

Consumers are spending more on food, particularly fresh foods thanks in part to the loonie's drop. That’s helping lift the bottom line for supermarkets.

At the end of the summer, we all are awash in corn, zucchini and tomatoes. This is, by and large, a good thing. But it begs for a bit of creativity in the kitchen.

Sloppy, fatty, savory, starchy and delicious. It doesn't get much easier than this satisfying summer meal.