Dark Chocolate
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Toxic metals in chocolate? Health Canada finds levels not concerning following U.S. reportThe Canadian Food Inspection Agency (CFIA) has determined that none of the heavy metals found in dark chocolate products posed a risk to consumers.HealthJan 28, 2023
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Reality check: Can eating 6 servings of chocolate a week be good for your heart health?New research finds that eating chocolate regularly can reduce your risk of atrial fibrillation by up to 20 per cent, but is it something dietitians are recommending people do?HealthMay 25, 2017
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Why dark chocolate is good for our gut, heart (and taste buds)If your sweet tooth is satisfied by a dose of dark chocolate, now researchers suggest that your gut also feasts on bacterias in the chocolate that improve heart health.CanadaMar 19, 2014
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