Pumpkins are often the star of fall decor at Thanksgiving & Halloween, but when it comes to dessert, some disagree about the value of pumpkin pie.
However, pumpkin is a surprisingly versatile ingredient in baking.
Teresa Kaszuba connected with Graham Thoem, co-owner of Hard Winter Bread Company in Peterborough’s East City, for some ideas on how to use pumpkins in different ways.
The Morning Show on CHEX
Pumpkin baking ideas: using the fall gourd in different ways
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