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Cabane A Sucre

The story behind the Sucrerie de la Montagne

Posted March 5, 2020 9:05 am EST

Updated March 5, 2020 9:18 am EST

Since 1978, Sucrerie de la Montagne has been serving up traditional sugar-shack fare in Rigaud. Global’s Kim Sullivan talks to owner Pierre Faucher and son Stephan.

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