Chris Hrynyk, assistant corporate chef for Sorrentinos Restaurant Group, cooks up some of the food made at Buco Pizzeria + Vino. In this segment, he made a tomato, bocconcini and basil salad and talked about how two new locations are opening in Windermere and downtown.
Global News Morning Weekend Edmonton
Buco Pizzeria + Vino in the Global Edmonton kitchen: Part 1 of 3
More Videos
-
Comic Strip hosting ‘Jokes for Jasper’ fundraiser show
-
Talking Dog Brewery shares new beer, food and contest
-
White Rabbit Ice Cream launches 4 new unique flavours
-
Duchess Bakery offers baking classes at Duchess Atelier
-
Crafted Gelato launches pop-ups in Edmonton
-
Cornerstone BBQ and Pitt County BBQ satisfy barbecue lovers at K-Days
You are viewing an Accelerated Mobile Webpage.
View Original Article