Sat, Jun 24: The countdown is on to Canada’s 150th birthday. The team at YEW seafood + bar has come up with a decadent dish for the celebration, marrying the best of each coast. Executive Chef Weimar Gomez show Samantha Falk and Shanel Pratap how to make a lobster salmon burger.
Global News Morning Weekend BC
Saturday chef: Lobster and salmon burger
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