Chef Mark Greenfield of Coast Restaurant features a Miso Salmon Chowder, one of the items on the menu for this year’s Dine Out Vancouver event.
Global News at Noon BC
Dine Out Vancouver: Miso Salmon Chowder
More Videos
-
Charges laid in Newton townhouse fire
-
Injured hiker rescued from newly reopened Grouse Grind
-
Charges laid in murder of Surrey woman
-
RCMP say child abuse investigation in Alberta found victims in B.C.
-
Charges laid in White Rock attack, suspect also investigated in fatal stabbing
-
Motion on restricting phones in Vancouver classrooms deferred to committee
You are viewing an Accelerated Mobile Webpage.
View Original Article