Global News Weekend December 19 2020 9:36am 02:40 How to make plant-based Jamaican curry cottage pie Patois Restaurant owner and chef Craig Wong shows us how to make a delicious plant-based cottage pie with a Jamaican twist. <iframe src="https://globalnews.ca/video/embed/7532818/" width="670" height="372" frameborder="0" allowfullscreen scrolling="no" title="Iframe contains video URL"></iframe> <style>.gn-embed-wrapper{position:relative;max-width:100%;padding-bottom:56.25%;overflow:hidden;box-sizing:content-box;}.gn-embed-wrapper iframe{position:absolute;top:0;left:0;width:100%;height:100%;}</style><div class="gn-embed-wrapper"><iframe src="https://globalnews.ca/video/embed/7532818/" frameborder="0" allowfullscreen scrolling="no" title="Iframe contains video URL"></iframe></div> Responsive site?
