On this week's Super Awesome Science Show, we’re going to explore the science behind making the perfect drink. 

Canada's Kaitlyn Stewart nabbed the planet's top bartending spot on Thursday, beating over 10,000 competitors to be named Bartender of the Year.

It's the bane of the home mixologist - complicated cocktail recipes that call for multiple (and often pricey) esoteric liquors doomed to be used once.

Cocktail expert Adam Lantheaume isn't afraid to tell the bitters truth. Making drinks without adding a dash of bitters is like cooking without seasoning.