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Presenting Kyo-Kaiseki by Chef Ryusuke Nakagawa

Event Ended
Where
Miku Toronto - 10 Bay Street #105, Toronto, Ontario View Map
When
Website
https://www.sevenrooms.com/events/mikutoronto
Contact
lila@butterpr.ca (Lila)

Hailing from the historic city of Kyoto, Japan, Chef Ryusuke Nakagawa studied traditional Kyo-Kaiseki under Michelin Star Chef Murata Yartoshihiro. For seven evenings, Chef Nakagawa brings a one-of-a-kind Kyo-Kaiseki dining experience to Miku Toronto’s Kaisen Bar. This Kaiseki dinner will include 15 spectacular courses; meticulously prepared and exquisitely plated with fresh, seasonal ingredients. Each evening will seat six guests only. Exclusive on-site Kyo-Kaiseki beverage pairings will also be offered. Bookings available for Oct 16, 17, 18, 22, 23, 24 7 – 9:30 pm

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