Canadian Culinary Federation
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Recipe for success: Lethbridge chef reflects on career following national recognitionDoug Overes, chair of the School of Culinary Arts at Lethbridge College, has been given the Canadian Culinary Federation's Lifetime Achievement Award.FeaturesDec 16, 2021
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SAIT instructor becomes 3rd in Canada to earn master chef designationMichael Allemeier is one of only three people in Canada to have earned the prestigious Master Chef designation.EducationJun 19, 2017
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